Looking to add more fish to your weekly routine? Whether you’re after something light and healthy or crispy and comforting, these recipes make it easy—and delicious—to enjoy more seafood. From flaky white fish and classic fish cakes to fresh salmon bowls and creative wraps, you’ll find a wide variety of flavors, textures, and techniques in this list. Many are quick enough for weeknights and versatile enough to match your taste or pantry. These dishes also highlight global inspiration—from Middle Eastern spices to Mediterranean salads and British-style fish ‘n’ chips. Whether you’re cooking for the family or meal prepping for yourself, you’ll discover plenty of ways to fall in love with fish again. Healthy, tasty, and satisfying—what’s not to like?
Salmon with Zaatar and Tahini
This bold and aromatic salmon dish is packed with Middle Eastern flavors like zaatar, tahini, and lemon. It’s a refreshing change from classic salmon recipes and perfect for dinner parties or a nutritious weeknight meal. Serve with couscous, roasted vegetables, or flatbread.
See the recipe here
Pasta with Spinach and Salmon
A creamy and comforting pasta dish that pairs perfectly cooked salmon with fresh spinach and a rich sauce. It’s ideal for both quick weeknight meals and cozy dinners. Add a squeeze of lemon or chili flakes for a little extra zip.
See the recipe here
Tuscan Salmon
This creamy Tuscan salmon features sun-dried tomatoes, garlic, and spinach in a rich sauce that’s perfect over rice or pasta. It’s quick to make but impressive enough for guests. Great for those who want bold flavor with minimal effort.
See the recipe here
Pan-Fried Turbot
Turbot is a delicate, luxurious fish, and this pan-fried version lets its natural flavor shine. Serve it with simple boiled potatoes and a buttery lemon sauce for a fine-dining feel at home.
See the recipe here
Fried Hake
This fried hake recipe delivers crispy skin and flaky white flesh in just a few easy steps. It’s excellent with a dollop of remoulade or tartar sauce and a light green salad.
See the recipe here
Filet-O-Fish
This homemade version of the fast-food classic delivers crispy fish, creamy sauce, and soft buns in every satisfying bite. It’s quick to make, super kid-friendly, and even better than takeout. Perfect for casual dinners or fish Fridays.
See the recipe here
Hot-Smoked Marinated Salmon with Brown Sugar, Soy, Ginger and Garlic
This marinated salmon gets its bold flavor from a sweet-savory glaze and a gentle smoky finish. The mix of soy, ginger, garlic, and brown sugar gives it a rich umami profile that works beautifully on the grill or smoker. A stunning centerpiece for any seafood dinner.
See the recipe here
Rye Bread Sandwich with Salmon Salad and Lemon-Pickled Bell Peppers
This Nordic-inspired sandwich features rye bread piled with creamy salmon salad and tangy pickled peppers. It’s fresh, filling, and perfect for lunch or light dinners.
See the recipe here
Salmon Salad with Squash and Avocado Cream
This colorful salad is a great way to enjoy salmon in a lighter form, paired with grilled squash and silky avocado cream. It’s perfect for summer meals or clean-eating days.
See the recipe here
Salmon and Pearl Barley in Spinach Cream Sauce
Hearty yet elegant, this dish combines pearl barley with creamy spinach and tender salmon for a balanced meal. Great for cozy nights when you want something nourishing and flavorful.
See the recipe here
Pita Bread with Tuna Salad, Egg and Herb Dressing
This easy-to-make pita is filled with tuna, egg, and fresh herbs—ideal for lunchboxes or quick meals. Serve with cucumber slices or tomato wedges for crunch.
See the recipe here
Quesadillas with Salmon, Spinach and Cottage Cheese
These quesadillas are a fun, high-protein twist on a classic, filled with salmon, spinach, and creamy cottage cheese. They’re quick to make and perfect for lunch or dinner.
See the recipe here
Crispy Sandwich with Cottage Cheese, Smoked Salmon and Avocado
This crispy sandwich layers creamy cottage cheese, rich smoked salmon, and fresh avocado for a snack or light meal that feels gourmet. Try adding a squeeze of lemon or fresh dill on top.
See the recipe here
Egg Wraps with Salmon, Spinach and Cream Cheese Spread
These low-carb wraps use eggs as the base and are filled with smoked salmon, spinach, and cream cheese. Perfect for a light breakfast or post-workout meal.
See the recipe here
Quick Salmon Salad
This no-fuss salmon salad is full of freshness and flavor, making it ideal for meal prep or fast dinners. Serve on its own or stuffed into a sandwich or wrap.
See the recipe here
Crispy Fish Burger
Crispy on the outside and tender inside, this fish burger is a satisfying alternative to meat-based options. Serve it with slaw and tartar sauce on a soft bun.
See the recipe here
Delicious Tuna Patties
These pan-fried tuna patties are easy to whip up and great with a side salad, rice, or in a bun. Ideal for using pantry ingredients while still eating well.
See the recipe here
Meunière Fried Fish (Fried Dab)
This French-inspired preparation uses butter, lemon, and parsley to enhance the delicate taste of fried dab. A refined yet simple fish dish for any evening.
See the recipe here
Fish Cakes of Flounder
These classic fish cakes are made with flounder and potatoes, perfect with remoulade and a wedge of lemon. A Danish-style comfort food everyone will enjoy.
See the recipe here
Fish Nuggets with Tartar Sauce
These homemade fish nuggets are crispy, golden, and kid-friendly. The tartar sauce on the side adds a tangy finish that works just as well for adults.
See the recipe here
Salmon with Mushroom Sauce
This rich dish features tender salmon fillets smothered in a creamy mushroom sauce. Serve with rice or roasted potatoes for a complete, elegant meal.
See the recipe here
Breaded Plaice
A classic breaded fish dish that’s quick to prepare and always satisfying. Try it with boiled potatoes, peas, or a creamy remoulade for a full meal.
See the recipe here
Fish Nuggets
These simple and crispy nuggets are great for dipping or stuffing into wraps. Perfect for picky eaters or anyone who loves bite-sized snacks.
See the recipe here
Fish ‘n’ Chips
The ultimate comfort food, this fish ‘n’ chips recipe delivers crispy battered fish and golden fries. Serve with malt vinegar, lemon wedges, and classic tartar sauce.
See the recipe here