Super delicious and indulgent oven dish consisting of rice and chicken in a flavorful tomato sauce – seasoned with thyme and parmesan. Topped with a bit of mozzarella for extra creamy goodness. Everything is cooked in one dish here, so once the initial steps are done, you can just sit back while the oven takes … Read more
All-in-one potato dish with leeks, ham, zucchini, and crispy bacon on top…Easy and super delicious! All the ingredients are placed in the dish and then it cooks itself in the oven for the next half hour or so. The result is a creamy and flavorful cross between a gratin and scalloped potatoes – yum. Eat … Read more
Stew on the menu this week…? This one is delightful and perfect for the winter season – true comfort food. Imagine butter-soft beef that falls apart when you fork it… enveloped in a flavorful, spiced sauce with crispy vegetables as companions. It’s truly a treat! The dish is both cozy and easy to make – … Read more
Classic chili con carne – one of my absolute fall and winter favorites. A truly fantastic warming and spicy stew with a burst of flavor and yum factor. The sauce is seasoned with plenty of spices, red wine, and a bit of dark chocolate. It might sound odd, but trust me! It’s good. You get … Read more
Cold and wet outside – the winter weather calls for cozy, warming dishes …How about treating yourself with this super tender beef pot roast in a flavorful sauce, mixed with plenty of root vegetables and spices… An old classic that still holds true 100%! This roast is first well-seared in the pot and then cooked … Read more
Here you have a stew that tastes absolutely fantastic!The most tender pork neck roast you can imagine, served in a white wine cream sauce with mushrooms, kale, and bacon. The roast is browned and then slow-cooked in white wine and broth with ingredients like bacon, leeks, and mushrooms.At the end, I’ve added kale and cream, … Read more
Oh, autumn – and soon winter just around the corner. The gray, slightly chilly days invite cozy meals in the form of stews, soups, etc. In this recipe, you get a beloved classic; pork tenderloin stew with tomato/paprika cream sauce and bacon on top, but with a little extra added in the form of sun-dried … Read more
Boeuf Bourguignon with rustic mashed potatoes is a classic French comfort dish that enchants your taste buds with its rich flavor and succulent beef. This recipe guides you through the process, whether you prefer to prepare it in a pot or a Römertopf/roasting dish. This delicious dish is suitable for approximately 6 people and takes … Read more
Coq au vin is one of the great French classics. Essentially, it bears a strong resemblance to Beuf bourguignon, at least when made in Burgundy. But coq au vin, which means rooster in wine, comes in many local variations throughout France. In Champagne, it is made with champagne; in Alsace, it is made with Riesling; … Read more
One of the simple ones:Creamy, easy, and delicious pasta dish with peas, zucchini, cream sauce, and lots of cheese… Topped with crispy bacon and grated parmesan…Not much more to say except a delicious, perfect everyday dish. Ready in under 30 minutes! Creamy, easy and delicious pasta dish with peas, squash, cream sauce, and lots of … Read more