Now that it is winter break, I decided to invite my mother’s group, with both small and older siblings, over for a cozy morning at my place! I baked these super soft and fluffy tea buns, which are quite similar to bear buns/ birthday buns. You could easily add a bit of cardamom to them … Read more
There is nothing like freshly baked rolls! I love filling the whole house with the scent of homemade bread. To me, it’s the smell of coziness, home, and a sense of security. The other day, I had my mothers’ group over, and most of us know what that means: A little treat for the palate! … Read more
A couple of evenings ago, I was preparing the boys’ packed lunches when I realized we had run out of some delicious bread for their afternoon snack… I was in the middle of one of my favorite TV shows, but bread they must have; thus, these carrot/zucchini rolls came to be, which can be mixed … Read more
If you’re a bit tired of the usual butter rolls, teddy bear rolls, or similar, these buns provide a delicious variation! They are perfect for the breakfast table, brunch, birthday buns – as an alternative to the traditional raisin buns. What makes these buns so special is that they taste a bit like cake, without … Read more
Sometimes you just want to fill your home with the aroma of warm, homemade breakfast rolls. And what could be more delightful on a weekend morning than waking up to that smell? It’s the most wonderful start to the day and a lovely way to gather the family. Serve up a full breakfast spread with … Read more
My take on delicious and flavorful seed rolls. Since I am both gluten and lactose intolerant, it is not enough for me to use lactose-free dairy products, so here is my take on how you can still make a delicious version of rolls without using these products. Lunch roll, whole grain roll
Tear and share bread or pull-apart bread is a classic option and can be a super easy and delicious way to serve individual bread portions to your guests – or if you just have a large and hungry family! You can make tear and share bread in any size you want, and I imagine it’s … Read more
How to Make the Perfect Warm Wheat Buns – Quickly and Easily! Delicious, warm, aromatic wheat buns are in a way a tradition associated with Store Bededag (Great Prayer Day)—although many of us are happy to enjoy these warm buns a couple of weeks before the actual holiday. And well, why not? They taste fantastic! … Read more
Delicious fluffy homemade rolls for the breakfast table. Freshly baked rolls are a must when you want to add that extra touch of coziness to breakfast. And a little extra coziness is definitely needed on weekends, I think. This is when there is finally time to gather the family, talk about the past week’s experiences, … Read more
