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Grilled Porchetta Burger

Embark on a culinary journey that transforms the classic burger into something truly special with our Grilled Porchetta Burger. This recipe is a tribute to the traditional Italian porchetta, reimagined as a modern and irresistible burger experience. With layers upon layers of flavor, including slices of crispy porchetta, homemade rhubarb compote, fresh pesto, arugula, shavings … Read more

Grilled pork roast with brown gravy

Give your next meal a traditional Danish twist with this delightful recipe for a classic roast pork, complete with crispy crackling and unparalleled gravy. Mastering the art of making roast pork may seem like a challenge, but with this guide, you’re guaranteed success. We guide you through the steps to achieve the most tender meat … Read more

Grilled Pulled Pork Burger with Bearnaise Coleslaw

Get ready to revolutionize your grill menu with this recipe for Pulled Pork Burger with Bearnaise Coleslaw. This dish combines the classic, juicy flavor of slow-cooked pulled pork with an innovative twist of bearnaise-infused coleslaw, all served between freshly baked durum wheat rolls. It’s a perfect blend of the traditional and the cutting-edge, bringing a … Read more

Roast Pork in Airfryer/Actifryer

Are you looking for a new and exciting way to enjoy the classic Danish dish, fried pork belly? Then you’ve come to the right place! Here we have a guide on how to make it in a lower-fat version that doesn’t mess up your entire kitchen. For this, we’ve used an Airfryer and an ActiFry. … Read more

Healthier Swedish Sausage Dish

Swedish sausage stew tastes wonderful, and with a bit of cleverness, you can sneak a little extra healthiness into this classic dish. In this version, I have replaced some of the potatoes with celeriac and supplemented with carrots and red bell pepper. I think it tastes great! But besides that, the rest of the flavors … Read more

Pork Crackling in Airfryer/Actifry

Enjoy a classic Danish snack with a modern twist! These homemade pork rinds are a crispy and flavorful addition to any cozy gathering or as a delectable appetizer. With a simple preparation process and common kitchen equipment, you can transform the skin from a pork roast into irresistible pork rinds that are perfect for sharing. … Read more

Pizza flaps with pesto, ham, mozzarella, and avocado

A slightly different, but truly delightful form of sandwich; a pizza pocket. It’s simply made from a ready-made pizza dough, cut into suitable pieces, baked, and then filled with delicious ingredients. This one has red pesto, lettuce, Serrano ham, sun-dried tomatoes, mozzarella, and avocado – an extremely delicious mix with lots of flavors. Of course, … Read more

Pasta salad with chicken, bacon, and avocado

Lovely pasta salad with an always reliable winning mix; curry, chicken, bacon, and avocado. The pasta is tossed in a creamy curry dressing and enhanced with crunchy bacon, fresh broccoli, spicy tender chicken, healthy and filling beans, avocado, and finally – delightful feta on top. A top delicious and flavorful salad, perfect for an easy … Read more

Creamy pasta dish with Mediterranean vibes

Creamy, simple, and flavorful – these must be some of the keywords for this wonderful pasta dish with Mediterranean vibes in the form of tomatoes, olives, mozzarella, and Parma ham. The aforementioned delightful ingredients are complemented by sautéed bell peppers, which add plenty of flavor and depth to the dish. Make it with your favorite … Read more

Slow-cooked pork neck with white wine cream sauce, bacon, leeks, and kale

Here you have a stew that tastes absolutely fantastic!The most tender pork neck roast you can imagine, served in a white wine cream sauce with mushrooms, kale, and bacon. The roast is browned and then slow-cooked in white wine and broth with ingredients like bacon, leeks, and mushrooms.At the end, I’ve added kale and cream, … Read more