Grilled corn is a summer favorite, and with this recipe, we add an extra dimension by braiding the husks and coating them with a delicious parsley butter. This method not only makes the dish visually appealing but also incredibly flavorful. The corn gets a wonderful smoky taste from the grill, and the combination of olive … Read more
Pico de gallo, also known as tomato salsa, is a fresh and delicious Mexican salsa that brings a touch of summer to any meal. This recipe is based on cold marinating the vegetables with lime juice and salt, which enhances the natural flavors and gives a fresh and tangy finish. An exciting variant involves browning … Read more
Huevos Rancheros is a classic Mexican breakfast that also fits perfectly for lunch or dinner in our culture. This dish combines a range of flavorful ingredients on a tortilla, including a spicy salsa, refried beans or pinto beans, sliced avocado, and a perfectly poached egg. It is a colorful and nutritious meal that is both … Read more
Pasta Pesto Chicken is a flavorful and easy dish that combines freshly made pesto with juicy chicken breasts and perfectly cooked pasta. This dish is ideal for a quick weekday dinner but can also impress guests at a cozy dinner. The homemade pesto, made with fresh herbs, parmesan, and pine nuts, provides an intense flavor … Read more
Today’s menu is something easy, delicious, and kid-friendly; Pita bread with filling – the kids get a few different small bowls with fillings to choose from, they find it fun to build their own. My filling consists of a quick tuna salad, a rapidly mixed crème fraîche dressing with herbs and pickled cucumbers, and then … Read more
Autumn calls for warming stews, oven-baked dishes, and more. The latter is exactly what you get here; tender meatloaf with rosemary/cream sauce and potatoes – it’s all in one dish at its best. A truly delightful and flavorful dish that was well-received by both the young and old, and as a bonus, it pretty much … Read more
Vietnamese cuisine is known for its fresh flavors and versatility. One of the most popular dishes is Chao Tom, which is a type of Vietnamese meatballs. These meatballs are traditionally made with sugarcane, but since it can be difficult to obtain, I have developed a recipe that uses lemongrass as a substitute. I have long … Read more
Today, we are sharing a recipe for a delicious dish that will take your taste buds by storm. Presenting this snack consisting of deep-fried cannoli (pasta dough) with Parmesan foam, cooked lobster tail, and small basil leaves. This dish combines various flavors and textures to create a unique and tasty experience. With our step-by-step guide, … Read more
Here comes one of the easy, quick, and super delicious recipes – and it’s even healthy! Cauliflower couscous with herbs, spinach, peas, and salted almonds – a flavorful little dish that can be used as a side for meat or veggie patties, or just eaten as it is. I actually use it in the same … Read more
A hearty and filling chickpea salad with crunchy vegetables and fresh herbs. I fried and seasoned the chickpeas with paprika, salt, and pepper, and combined them with fresh lettuce, avocado, tomato, peas, cucumber, and bell pepper. Everything is tossed in a bit of lemon juice, resulting in a truly delicious salad with a savory and … Read more