At our home, we often enjoy a good salad for dinner. We often hear things like “you can’t get full from that,” but that’s because the general Danish perception of what a salad is typically involves chopped iceberg lettuce with a bit of green on top. There’s plenty of substance and depth in this dish. … Read more
Meat-free day…? Then I would like to recommend this wonderful quinoa lasagna, bursting with vegetables and flavor…. ? It alternates between layers of vegetable sauce, roasted eggplants, and cheese cream… does that sound intricate and boring..? It absolutely is not! It tastes amazing and is packed with vitamins, proteins, and fiber. The many different textures … Read more
This is my take on a “low-fat” version of the classic Sauce Bearnaise. In this bearnaise sauce, part of the butter is replaced with vegetable broth, and you only need to use one-third of the usual amount of butter. Instead of whisking the butter into the mixture, you do it the opposite way here! … Read more
Different roasted root vegetables are not only a very beautiful side dish, but they are also incredibly delicious and flavorful in many dishes. When root vegetables go into the oven, their natural sweetness really comes out, which pairs superbly with, for instance, a delicious piece of meat. I served this batch of root vegetables with … Read more
We have started this week’s meal plan with this: Baked squash with beef filling and chili/tomato topping, served with a quick cabbage salad… ☺️ The spiced meat pairs well with the milder squash, and topped with spicy tomato filling, it creates a truly delicious mix! ? The cabbage salad is fresh, crispy, and adds a … Read more
Having plenty of time today meant a little treat for breakfast ? These muffins are packed with whole grain flours and chia seeds, so they keep you full for a long time and are not nearly as indulgent as they taste. They are moist and spongy from the carrots and have sweetness from the banana. … Read more
Chia pudding was initially a “blogger thing.” It suddenly appeared EVERYWHERE on social media, and it still remains highly popular—and for good reason! Chia seeds are packed with good nutrition. And because they can absorb up to 10 times their weight in liquid, even a couple of spoonfuls of chia seeds can really fill you … Read more
I get so happy when I discover new dishes that surprise me with their taste while being both healthy and quick. This is exactly one of those; a wonderful and simple everyday dish with crunchy pointed cabbage, chicken, and carrots, stir-fried with soy sauce and honey… If you haven’t yet tried pointed cabbage in combination … Read more
Easy, healthy, and lightning-fast dish. Liver is a delicacy, particularly in France, and is undeniably the most nutrient-dense food of all. We have the recipe from the book: “Supersunde superfoods“, written by the authors Mette Helbæk and Valeria Lima. They write the following about the recipe: “The rule of thumb when frying liver is not … Read more
Simple, colorful, healthy, and delicious salad with spelt grains, cottage cheese, and lots of greens…? Not too many frills, but plenty of good stuff and flavor straight to your tummy. The salad works well as a side dish, but can also be eaten just as it is… ☺️ The spelt grains can, if you wish, … Read more