An easy and delicious dish with chicken breast, cream cheese, and puff pastry, baked to crispy perfection in the oven. The dish is a simple version of a chicken pie, and it doesn’t take longer than it can be easily prepared on a regular weekday evening. Serve with, for example, rice and curry sauce as … Read more
A quick and delicious fish dish with cod, shrimp, and plenty of crispy vegetables. This fish skillet is suitable as a tasty, healthy, and quick meal on a busy weekday. The dish can be varied in many ways (see more in notes after the instructions).
Something as simple as mashed potatoes can, when prepared using sous vide, be elevated to an entirely different culinary experience beyond the ordinary. The recipe takes a bit of time, but it is by no means difficult, and you even get mashed potatoes with several days of shelf life if you want to enjoy it … Read more
The meat we use in this recipe comes from the delicate Sashi AAA cattle, a breed known for its truly high-quality meat. Reverse Sear is a form of “reverse cooking.” The technique involves starting the cooking process at a low temperature and then finishing it off with high heat, unlike traditional methods where the meat … Read more
Soup is just so delicious, if you ask me. It warms both body and soul on a cold and windy day, and it tastes wonderful. For me, soup is also a brilliant way to reduce my food waste even further because you can make soup with most vegetables you might find lurking at the back … Read more
This recipe for meat sauce for spaghetti is very close to the original spaghetti bolognese. In Italy, Ragú alla Bolognese (or spaghetti with meat sauce) is not a quick dish you start making 30 minutes before dinner time. Instead, it is a genuine slow-cooked dish that needs to simmer on the stove for hours before … Read more
Try a delicious cauliflower soup next time soup is on the menu. Cauliflower soup is easy and quick to prepare, it’s inexpensive, and it just tastes absolutely fantastic. This soup is smooth and creamy, and it doesn’t taste like overcooked cabbage at all! A creamy and velvety cauliflower soup with crispy fried bacon on top
In the summer of 2005, while I was serving as a soldier with the Royal Life Guards in Copenhagen, we were accommodated at Rosenborg Castle with the King’s Garden and Nørreport Station as our nearest neighbors. We lived right on Gothersgade, a street bustling with large and small cafés and restaurants. But one in particular … Read more
Spätzle is a German/Austrian specialty that is typically served as a side dish to hearty meat dishes with sauce, such as goulash. This recipe for spätzle is an old family classic that has been passed down through generations. It is absolutely worth trying, and not just for nostalgic reasons. The dish is still just as … Read more
A delightful everyday dish with few ingredients and lots of flavor! Lamb schnitzels are a lean cut of meat that pairs well with side dishes like soft, creamy scalloped potatoes. Lightly boiled carrots are an easy and quick accompaniment to the dish, which would also be fantastic with a fresh salad as a side.