A variation of the dish chicken ballotine (chicken roulade), where the skin is removed from a whole chicken and the breasts are then cut off. They are wrapped in the skin, which is rolled into a sausage and cooked sous vide. Finally, the meat is fried crispy in the deep fryer, cut into slices, and … Read more
Have you ever been to an Indian restaurant, you have undoubtedly encountered the classic Indian dish butter chicken. This dish has become a big hit outside its homeland as well, and once you’ve tasted it, it’s not hard to understand why: it simply tastes wonderful! It is easy to make, and the numerous spices give … Read more
A delicious everyday dish that can also easily be used as simple guest food. The tasty polenta fries are a slightly different side dish and put the finishing touch on this easy and flavorful recipe. Served with Pea Mash and Polenta Fries
A light and delicious everyday dish with healthy and low-fat ingredients such as chicken, phyllo dough, and kale. The dish is somewhat similar to Cordon Bleu, but in a different and lighter version. The crispy roasted kale is truly delightful and adds the finishing touch.
There is nothing as delicate as a homemade chicken salad, and once you’ve tasted the homemade version, you will never go back to the store-bought one.
We provide you with a recipe for a different kind of chicken roulade. Our version uses whole chicken breast fillets, bound together with meat glue, and wrapped in chicken skin. Finally, it gets a trip to the deep fryer.
Pulled Pork Burger is well-known, but here we have a similar recipe made with chicken: Pulled Chicken Burger. The concept is the same; a delicious burger bun paired with a dry rub/spice mix and slow-cooked meat that becomes so tender it can be pulled apart with two forks. The Pulled Pork Burger is well-known, but … Read more
Most people know the Pulled Pork Burger. We present you with a much healthier and leaner alternative in this Pulled Chicken Burger. The meat is marinated in a homemade sugar-free BBQ sauce, the burger buns are long-risen spelt buns, and the burger is filled with plenty of good vegetables.
Most people know pulled pork. Here we have a healthier version – with low-fat chicken breast and a sugar-free barbecue marinade. The concept is the same with a delicious marinade, slow-cooked meat that becomes so tender it can be pulled apart with two forks.
Pulled pork is known by many. We give you a similar recipe, but made with chicken: Pulled Chicken. The concept is the same with a dry rub/spice blend and slow-cooked meat that becomes so tender it can be pulled apart with two forks.