The Pulled Pork Burger is well-known, but here we have a similar recipe, made with chicken: Pulled Chicken Burger. The concept is the same; A delicious burger bun paired with a dry rub/spice mix and slow-cooked meat that becomes so tender it can be pulled apart with two forks.
Recipe for easy and delicious pulled chicken burger
Pulled Pork Burger is well-known, but here we have a similar recipe made with chicken: Pulled Chicken Burger.
The concept is the same; a delicious burger bun paired with a dry rub/spice mix and slow-cooked meat that becomes so tender it can be pulled apart with two forks.
Servings: persons
Easy and Delicious Pulled Chicken Burger
The Pulled Pork Burger is well-known, but here we have a similar recipe, made with chicken: Pulled Chicken Burger. The concept is the same; A delicious burger bun paired with a dry rub/spice mix and slow-cooked meat that becomes so tender it can be pulled apart with two forks.
Ingredients
- 4 pcs. Chicken Breast
- 24 gram Brown sugar
- 2.4 gram Onion Powder
- 2.8 gram Garlic Powder
- 2 gram Cayenne Pepper
- 6 gram Salt
- 2.3 gram Pepper
- 4 pcs. Buns Burger Buns
Instructions
Pulled Chicken
- Mix your dry rub/spice blend together and pour it into an ovenproof dish.
- Place the chicken breasts in the same dish and massage the spice mix well into the chicken breast fillets.
- Cover the dish with aluminum foil and cook at 125 degrees Celsius (257 degrees Fahrenheit) fan-forced for 3 hours.
- The meat can now be pulled apart with two forks.
Serving
- Serve it in a burger bun with coleslaw and barbecue sauce.