Classic and simple tomato sauce, easy to make and full of flavor. Use the sauce with Italian meatballs and pasta, in melanzane, lasagna, pasta Bolognese, or as part of dishes that require chopped tomatoes. In a slightly diluted version, you can use it for a tomato soup, so there are plenty of possibilities. The sauce … Read more
Delicious baked potatoes are always a hit, especially for guests. They are super easy to make and practically cook themselves, giving you time to attend to your guests or other parts of your menu. Here they are served with a parsley/garlic butter, and there are almost no limits to the types of meat you can … Read more
French Fries sous vide. It sounds crazy, but don’t worry, the water bath is only used for the initial cooking of your potatoes, and then the (deep fat) fryer does the rest. Fries need to be cooked 3 times, typically one boiling/poaching and then twice in hot oil. I always recommend making large batches when … Read more
Forget about overcooked broccoli here: In 10 minutes, you can have delicious broccoli that pairs well with most dinners.
If you like chickpeas, this is an easy, healthy, and delicious snack. They can be seasoned to your taste. If you like chickpeas, this is an easy, healthy, and delicious snack.They can be seasoned just to your liking.
My take on a delightful sauce that can be made from scratch in about 45 minutes. If you have a busy schedule, you can easily use a stock you already have, whether it’s homemade or not. I made this dish on a weekday with a rather empty vegetable drawer in the fridge. If this had … Read more
Delicious and flavorful garlic butter with parsley. Here, it has a small twist by baking the garlic, which gives a milder and deeper flavor.
Delicious honeydew melon salad with Parma ham and blueberries. When the sun shines and it’s summer, try this wonderful summer salad.
My take on a delicious cold, fragrant, and spicy sauce that pairs well with a piece of red beef, fish, or grilled corn. You can also spread it on top of flatbread or mix it with boiled potatoes. This sauce is popular in Argentina and Uruguay, and I am also a big fan of it. … Read more
Delicious and colorful bulgur salad with lots of small tomatoes in different colors. Additionally, cucumber, bell pepper, and feta – all tossed in a truly delicious and flavorful dressing. I made this salad with a focus on the tomatoes – they taste really delightful right now and so different! Depending on which ones you choose. … Read more