A delicious recipe for Swedish chocolate cookies, which are crispy on the outside and soft in the middle. In our house, the kids call them chocolate bread, and even though it sounds like a large portion, it doesn’t last long here.
Do you also remember those delicious CornFlakes covered in chocolate… if so, you’re probably like me, impatient and ending up with chocolate fingers because you just had to taste them before the chocolate had set. We have an easy recipe for chocolate cornflake treats, which we believe are perfect for Christmas. A little sweetness during … Read more
Scones are an integral part of the classic English afternoon tea. Our scone recipe is packed with butter and is served with lightly whipped cream and homemade lemon curd. The great thing about making scones is that they do not need to rise, so they are quick to make – whether for breakfast, brunch, or … Read more
The classic English afternoon tea has a certain charm. The traditional scones don’t stand a chance in front of me before they’re gone. That’s why I’ve been experimenting with how much butter I can add to these beauties before it becomes too much. So far, I’m quite pleased with this mixture for my scones.
Delicious, crispy, and tasty brown cookies are a must-have during the Danish Christmas. This recipe is relatively easy but requires a certain amount of waiting time before you can enjoy these delightful cookies. See the full recipe here.
Homemade lemon curd. Here’s a recipe for a delicious and tangy lemon cream that can be used as a cake filling or on top of scones, cupcakes, muffins, tart, or cake. Here is a recipe for a delicious and tangy lemon cream that can be used as cake filling or on top of scones, cupcakes, … Read more
Missing an easy recipe for the perfect brownie?? A brownie should be soft in the center, without being runny, and have a hard shell, so it can be eaten without a fork. This recipe gives you exactly that. It is perfect for an impromptu afternoon coffee and only gets better with each passing day. At … Read more
Here is the recipe for my daughter’s birthday cake. It is a chocolate cake with a chocolate-cinnamon cream, decorated with a buttercream.
If you’re a nougat lover, this is just for you. A crispy base with a generous layer of nougat chocolate, topped with a delicious layer of dark chocolate. This nougat slice is also perfect as a confection for Christmas in smaller pieces. But the rest of the year, it’s only served in good, healthy portions. … Read more
A delightful and delicious chocolate layer cake with strawberries and mascarpone cream. The cake has a good texture and a blend of the lovely bitter dark chocolate and the velvety mascarpone cream. The recipe does not take too much time, but it requires some patience to wait for it to cool down.