A delightful and easy lemon tart without any shortcrust pastry. The base is replaced with an easy digestive biscuit crust, and with the help of condensed milk, you don’t even need to turn on the stove to make this delicious tart. I served it to my guests on New Year’s Eve, and it was a … Read more
Here is my take on the popular birthday cake, the number cake. The cake is a moist chocolate cake with a delicious cream cheese frosting and candy on top. The cake is quite simple to make, as it consists of 2 chocolate sheet cakes stacked on top of each other, which are cut into the … Read more
If your classic ganache needs a twist, replace the traditional white or dark chocolate with golden caramel chocolate (Gold chocolate from Callebaut). I have arrived at the following proportions to achieve a superb ganache. A little extra touch to the cake
Delicious and fun mini tarts require a bit of equipment, but with the right tools, the fun will never end. For this recipe for small shortcrust pastry tarts, I’ve tried before – but without success. After acquiring this tart mold set, it’s been a breeze to shape and bake small, fine shortcrust pastry tarts. Delicious … Read more
Do you also want to compete with the best in the Great British Bake Off? Then perhaps this glaze might work for you too. I’ve now tried a few different glazes, and so far this is the one that has worked for me. Delicious shiny glaze
Do you miss a delicious gluten-free cake that is always a hit and can be used on its own, as a base under a luscious mousse, or with summer’s delightful berries and fruits? The cake is by no means healthy, but it is gluten-free. This chocolate cake stays delicious for several days without drying out. … Read more
Does your cake need a fresh twist, or are you, like me, just crazy about lemon and cream? Then this is just for you. The recipe is based on two of my absolute “must-haves” in the fridge when I’m working in the sweet kitchen: Lemon curd and whipping cream. We always have a homemade lemon … Read more
Get the cookie cutters ready and bring the children into the kitchen. It’s time for Christmas fun with the whole family. This classic is a must-have for us in December – this year is no exception. We’ll be baking and decorating gingerbread cookies until we’re all covered in icing. Classic gingerbread cookies from childhood
Christmas means Christmas baking in our house, and no Christmas is complete without vanilla wreath cookies and fork cookies. One of my earliest childhood memories of Christmas is me crying because the others ate my fork cookies. And yes, it sounds silly, but again, I was 3 years old and had decided I didn’t like … Read more
Do you also love delicious and crispy vanilla wreath cookies, but are tired of cleaning the meat grinder every time? Then watch here and, like me, keep the meat grinder in the cupboard, and grab your favorite cookie cutter. We love vanilla wreath cookies, and in our house, they are made both with the meat … Read more