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Salad with pickled red onions and pointed cabbage

A fresh and delicious salad with pointed cabbage and pickled red onions, as tasty as it is simple.  Pointed cabbage is mild in flavor and serves well as a healthier and more fiber-rich alternative to green salad. In this recipe, we have tossed the salad in a lemon/oil dressing, but see the note for inspiration … Read more

Glazed Carrots

Carrots are an ingredient that you almost always have in stock, and together with a few other ingredients, they can be transformed into a really delicious side dish in just a few minutes. Glazed carrots are an easy and tasty side dish for meat and fish. The fresh rosemary is the finishing touch. Carrots are … Read more

Salad with Feta

A fresh and delicious salad with a hint of sweetness from the diced apple.  The dressing is made from oil and lemon juice, seasoned with a bit of sugar to balance the tanginess.  Serve the salad with anything that needs a green and fresh touch! 

Salad with Cabbage and Pickled Red Onions

Pointed cabbage belongs to the milder types of cabbage, and many people use it finely shredded as a coarse salad. This is indeed possible, as pointed cabbage has a mild flavor and is not as “compact” in texture as, for example, white cabbage. Here you will find the recipe for a fresh and delicious pointed … Read more

Falafel Burger

You are probably familiar with falafel, which are small, crispy “chickpea fritters” from the Middle East. They are typically served in pita bread, where they replace meat accompanied by various types of vegetables and dressings. Here, we have used the “mixture” to shape burger patties and fried them in oil until they are crispy and … Read more

Pea Mash

In just 10 minutes, you can transform a bag of frozen peas into a delicious and healthy dip. Below is the recipe for an easy and healthy pea purée, which can be used as a side dish for a variety of meals. The peas are a hit because they are sweet and easy to season … Read more

Hearty Tomato Soup

A variant of the Italian soup classic minestrone. The soup tastes great and is quick, easy, and inexpensive – and it’s vegetarian. Serve it as an appetizer or as a green dinner. A variant of the Italian soup classic minestrone. The soup tastes good and is quick, easy, and cheap – and it’s vegetarian. Serve … Read more

Oven Baked Stuffed Tomatoes

Stuffed tomatoes are a classic green dish that can be varied in countless ways. The dish is an easy and inexpensive vegetarian dish, but it can also be served as a side to meat, fish, or poultry. Here, we have made a variation with wild rice, bell pepper, and plenty of chopped fresh basil. Stuffed … Read more