A fresh and delicious salad with pointed cabbage and pickled red onions, as tasty as it is simple. Pointed cabbage is mild in flavor and serves well as a healthier and more fiber-rich alternative to green salad. In this recipe, we have tossed the salad in a lemon/oil dressing, but see the note for inspiration … Read more
A fresh and delicious salad with a hint of sweetness from the diced apple. The dressing is made from oil and lemon juice, seasoned with a bit of sugar to balance the tanginess. Serve the salad with anything that needs a green and fresh touch!
Pointed cabbage belongs to the milder types of cabbage, and many people use it finely shredded as a coarse salad. This is indeed possible, as pointed cabbage has a mild flavor and is not as “compact” in texture as, for example, white cabbage. Here you will find the recipe for a fresh and delicious pointed … Read more
A delicious salad that can easily serve as a meal, as it contains both meat, eggs, and cheese. The crispy, crushed rye bread chips on top of the salad give it an extra kick and taste wonderful. Rye bread chips can be bought at most supermarkets and bakeries, but it is easy to make your … Read more
A delicious and simple salad with green beans, red onion, and feta cheese. The salad is quick to prepare and goes well as a side dish to various types of meat, fish, and poultry. A delicious salad with beans, feta cheese, and red onion
A delicious and healthy dish with crayfish tails and soft-boiled eggs on a bed of crispy vegetables, served with elderflower dressing. The salad is suitable as a lunch dish, appetizer, or a light dinner course. Serve with good bread on the side, preferably homemade.
A delicious and flavorful salad with beets, baby spinach, blueberries, and roasted sunflower seeds. Apple cider vinegar works well as a dressing over the salad and offers a refreshing contrast to the cooked beets.
A delicious and filling salad with cauliflower, asparagus, and red lentils. The salad can be served as is, or tossed with a dressing if you want to add extra flavor. The salad works well as a side dish for fish or light meat, but due to the high protein content in the lentils, it can also … Read more
A lot more than meat can be prepared using sous-vide/water bath, for example, vegetables that become incredibly delicious with the gentle cooking method. Here, we have experimented with red cabbage and new carrots seasoned with tarragon and lemon zest, and the result is surprisingly tasty.
A fresh and delicious summer salad made with shrimp, crisp lettuce, and fresh vegetables. The great thing about this salad is that you don’t have to strictly follow the recipe but can mix and match the ingredients according to your preferences and what you have on hand. For example, try adding raw, green asparagus and … Read more