My first attempt at macarons ended up like this… Licorice macarons with white chocolate/licorice ganache. A delicious treat. I’ve used a rather simple recipe (there are quite a few different ones!), but it worked okay and with the good advice I received from you yesterday (thanks!?) I’m sure the next round will be spot on … Read more
Delightful and delicious recipe for a tasty pretzel. The pretzel is made from a yeast dough filled with remonce and topped with raisins, almonds, and sugar. We got the recipe from the book: “Grigos hjemmebag”, written by Markus Grigo, who is known for being a judge on DR’s show: “Den store bagedyst” (The Great Baking … Read more
Delicious and tasty recipe for chocolate croissants. The recipe is easy, quick, and very child-friendly. We have the recipe from the book: “Children’s Baking Book“, where the author Katrine Klinken writes the following about the recipe: “They are also called chocolate croissants. Croissants are traditionally French breakfast bread shaped like horns. Here, the delicious horns are … Read more
Delicious pizza twisters; a variation of pizza rolls, sausage rolls, etc., which are fun and tasty for the lunchbox… ? Everyday life starts again tomorrow, so it’s time to stock up on snacks. These keep fresh for a couple of days, but can also be frozen and used later, so go ahead and make a … Read more
Chocolate Mousse Cake with 22 Layers – it doesn’t get any wilder than this. This recipe consists of cocoa sponge, chocolate mousse, and a chocolate ganache, so you need to be exceptionally fond of chocolate to want to eat this impressive cake. The cake is fantastic for guests and parties as most of it needs … Read more
The delightful and classic marble cake is something we all know from our childhood. A sheet cake made from a pound cake rarely goes wrong and the cake is easy to make. We have the recipe from the book: “Grigos hjemmebag“, written by Markus Grigo, who is known from being a judge on DR’s program: … Read more
I love brownies – especially those with a moist, gooey center! And they should definitely be made with dark chocolate with a high cocoa content. – But! My father-in-law is not that fond of very bitter chocolates, so I thought I would try a version with milk chocolate instead – and how did it turn … Read more
Quick, delicious flatbread! You can use all your favorite spices or herbs in the bread… Quick, delicious savory bread! You can use all your favorite spices or herbs in the bread…
Tear and share bread or pull-apart bread is a classic option and can be a super easy and delicious way to serve individual bread portions to your guests – or if you just have a large and hungry family! You can make tear and share bread in any size you want, and I imagine it’s … Read more
Spicy and moist carrot cake with fresh, creamy cream cheese frosting on top…? We all know it, and it tastes so wonderful! Here I’ve made it in a more bite-friendly version… ?