Rice Porridge
The delightful dish rice pudding. Our rice pudding recipe is made in a heavy-bottomed pot and requires you to stir it regularly.
Kategorier: Meat-free
Warm Broccoli Salad
Warm broccoli salad is a delicious and versatile dish that can be served as a side to any kind of meat or as a main course in a vegetarian menu. The crunchy broccoli combined with juicy cherry tomatoes and creamy mozzarella creates a harmonious taste experience, further enhanced by a touch of aglio olio peperoncino … Read more
Vegetarian pasta dish with walnut cream, squash and parmesan
Pasta is always good! Especially in an extra indulgent and delicious version. This pasta dish is so easy and quick that you can hardly believe it, and it tastes amazing! It is made from very few and simple ingredients but tastes like a little masterpiece. On the plate is spaghetti tossed in a flavorful walnut … Read more
Noodle salad with bell pepper, peas, and carrots
An absolutely fantastic meal salad; crisp, vibrant, hearty, and bursting with greens and plenty of flavor – I love it! The salad includes kale, carrots, bell peppers, peas, and other goodies, and it is served with the most delicious peanut butter dressing. Honestly, I could eat that dressing on its own! But it also works … Read more
Egg Waffle with Tomato Salad
Healthy, easy, delicious, and super quick weekend or holiday breakfast.You know those days when you want something a little extra special, maybe a bit different from the usual breakfast, but without any hassle. For those days, these waffles are a really good bet! Here, you’ll get egg waffles with tomato/avocado salad and feta… super simple, … Read more
Grilled Corn Spareribs
Add a unique twist to your barbecue with Corn Ribs, a fun and delicious way to enjoy the sweet taste of corn. This simple recipe transforms corn cobs into “ribs,” which are grilled to perfection and glazed with your favorite BBQ sauce. It’s a fantastic way to add a creative and flavorful side dish to … Read more
Baked Tomato Soup with Pasta and Crispy Cheese Bread
Here you’ll get a really delicious tomato soup! It is made on a base of roasted vegetables and lots of tomato. It’s both simple and easy, but filled with flavor! Like, really good, actually – I was surprised at how much flavor could be packed into a simple tomato soup.The taste of the fresh vegetables, … Read more
Vegetarian one pot pasta with tomatoes, broccoli, spinach, and bell pepper
I find it delightful to make one-pot pastas; so many variations and pure magic when all the ingredients are cooked together, absorbing flavors from each other, and forming a delicious creamy sauce. And it certainly doesn’t hurt that they are both simple and quick to make. In this version, I’ve reduced the amount of pasta … Read more
Falafels in cabbage wraps
Have you ever tried making falafels? Crispy little bites with a soft and spicy center. They are perfect for meat-free days and can be used in many ways. Here, I have used them in cabbage wraps, but they can also be used in tortillas, pita bread, in a salad, or perhaps in a Buddha bowl … Read more
Zucchini patties with cottage cheese and parmesan
Super delicious, vegetarian zucchini fritters with Parmesan and cottage cheese – easy to make, crispy on the outside, moist on the inside, and packed with flavor from cheese, garlic, and spices – yum!The fritters taste great with a good salad, perhaps some bread, and maybe even a good dip.The zucchini in the fritters can easily … Read more