Baked Cauliflower

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Recipe for baked cauliflower

Gastronomic first aid??‍?
As a child, I wasn’t too fond of boiled cauliflower?

I only really started liking it when I began roasting it thoroughly in the oven.

Here is a suggestion for a good, inexpensive dinner:

Servings: 3 people

Baked Cauliflower

Author: rasmusbredahl

Keyword: Cabbage, Cauliflower, Dinner, Meat-free, Sides, Vegetarian

Prep Time: 3 minutes minutes

Cook Time: 25 minutes minutes

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Ingredients

Baked cauliflower

• 1 pcs. Cauliflower
• 1 pcs. Lemon only the juice
• Coarse salt

Sides

• Hazelnuts roasted
• Tahini
• Pomegranate seeds

Instructions

• Cut the base leaves off the cauliflower and place it in a roasting pan.
• Squeeze the juice of one lemon over the cauliflower and distribute 75 grams of cold butter in small cubes on top.
• Season with coarse salt and bake the cauliflower at 225 degrees Celsius (437 degrees Fahrenheit) in a preheated oven for about 25 minutes.
• Pour a little of the butter/lemon mixture over the cauliflower a few times during baking.
• Serve with a bit of tahini, roasted hazelnuts, and optionally some pomegranate seeds.

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