Thinking about making confections one of these days…? Try this delightful marzipan loaf with white chocolate cream, cranberries, and licorice – yum, what a combination! Marzipan Loaf with White Chocolate, Cranberries, and Licorice (2 loaves)
Cocoa cookies are a Christmas classic and a big favorite at our house. My husband and youngest son have always eaten them in large quantities, so for us, it’s not Christmas without them. Fortunately, they are wonderfully easy to make, and sometimes it’s just lovely to make something you’ve made hundreds of times before – … Read more
Mmhh delicious white rocky roads with ingredients like apricots! Rocky roads can be made with anything your heart desires, from biscuits, caramel, various nuts, dried fruit… and with just the kind of chocolate you like best. These small, bite-sized treats are really addictive because they are delightfully crunchy. One just follows the other! Here is … Read more
At our place, cornflake clusters are a must-have on the Christmas table. Fortunately, I love making Christmas treats in all shapes and colors, as I certainly get put to work in December. He he! The other day, I made cornflake clusters with popcorn and caramel chocolate, and they turned out so well that it certainly … Read more
Mmmhhh marzipan bread and Christmas confectionery! Marzipan, yes, it just tastes really delicious. When you make the marzipan yourself, on one hand it tastes exactly like the one you buy ready-made – that is, it tastes like marzipan! On the other hand, it also just tastes much better and of more! The store-bought one from … Read more
Danish hygge means that there must be something to eat on the table! Hygge and eating are almost two sides of the same coin. Here, cream puffs are a great option for real “hygge” because it’s nice and easy to grab one or two or three. It’s just that not all cream puffs are equally … Read more
I am a true synnejye and therefore greatly appreciate the good old South Jutland classics. Did someone say medister sausage with stewed cabbage or goed raj? They go straight to my heart. Rye bread layer cake is one of the regional dishes from South Jutland that has become really popular in many other parts of … Read more
This is my very own recipe for a wonderful passionfruit tart! It is baked on a delicious, crispy digestive biscuit base and filled with a super creamy and tangy-sweet passionfruit ganache made with white chocolate. Southern sun in fruit form Most people love chocolate ganache because it has such a smooth and creamy mouthfeel … Read more
Weekends are for baking… ? These cookies have it all; crispy on the outside and soft on the inside with chunks of soft dark chocolate, dried cranberries, and crunchy hazelnuts – the combination is delightful! I’ve used browned butter, brown sugar, and a hint of cinnamon, which makes them super flavorful… with subtle hints of … Read more
I love being in the kitchen and baking. Especially when my 5-year-old son Dirch is with me, that’s when you know it all makes sense. Leading up to Christmas, we naturally bake even more than usual, and together we’ve found a great Christmas version of oatmeal balls. Watch a teaser for our video where we … Read more