Uhm risotto – I am a fan! Super-duper creamy and flavorful – here in a version with mushrooms, cauliflower, leeks, and of course, plenty of parmesan. Risotto is really made by sautéing the vegetables, adding risotto rice, and then cooking it all into a creamy sauce with flavorings like white wine, parmesan, and a few … Read more
“Ficelle Picarde”… it sounds fancy, but it’s just a savory crepe with ham and mushrooms gratinated with creme fraiche and grated gruyere. I can tell you they taste delicious. These delicious, gratinated savory crepes are a specialty from the northern French region of Picardy. These delicious, gratinated savory crepes are a specialty from the northern … Read more
There is no doubt we are a pasta family…. What about you, do you also enjoy pasta dishes?? If you do, then be sure to follow along here: A delightful chicken dish with pasta, mushroom-white wine sauce, arugula, and rosemary almonds. The dish is easy to make and mostly takes care of itself.
MUSHROOM TOAST: A delicious creamy mushroom toast with plenty of spinach, parsley, and Parmesan. It just tastes so good. A great lunch – or as a little snack for the weekend – It’s not bad at all. The recipe is filled with love. It’s right below: MUSHROOM TOAST: A delicious creamy mushroom toast with plenty … Read more
Except for Tom yum goong, this soup is probably one of the most popular in Thailand. It beautifully combines the creamy, the sour, the salty, the sweet, and the spicy. Aside from Tom yum goong, this soup is probably one of the most popular in Thailand. It beautifully combines the creamy, the sour, the salty, … Read more
YUMMM OVEN-BAKED STUFFED PORTOBELLO. A delightful appetizer or a light individually-plated dinner.
Juicy beef patties wrapped in bacon and finished cooking in a sublime mushroom cream sauce. Tonight, the dish will be served with halved baked potatoes and steamed beans. Juicy minced beef patties wrapped in bacon and cooked to perfection in a sublime mushroom-cream sauce.Tonight, the dish will be served with halved baked potatoes and steamed … Read more
This soup is really delicious in this autumn weather. When the truffle oil meets the hot soup, a fantastic aroma of truffles fills the room. I find the soup super easy to prepare, and that’s only a plus as the days gradually get shorter. My girlfriend is crazy about all mushrooms, and she has said … Read more
AUTUMN STEW WITH CHICKEN AND SUN-DRIED TOMATOES.. I love an easy and flavorful simmering dish, how about you? AUTUMN SIMMER STEW WITH CHICKEN AND SUN-DRIED TOMATOES..I love an easy and flavorful simmer dish, what about you?
October Stew, Friday Comfort Food aka Viking Stew with tenderloin, mushrooms, leeks, and a delicious, mouth-watering sauce. A wonderful slow-cooked stew with plenty of flavor. Served with rice or mashed potatoes. A clear family favorite – Enjoy!