Started the day with this glass containing creamy chia pudding mixed with berries, overnight oats sweetened with vanilla, crunchy granola, and fresh berries on top. Everything can be prepared the day before, and then you have a quick, healthy, and delicious breakfast the next day. If you have to rush out the door, put it … Read more
Beautiful, decorative, and insanely delicious! That’s exactly what artichokes are, and I love serving them whole because they look amazing on the plate. If you haven’t previously been introduced to artichokes in their full form, as nature intended, you might wonder how to approach such a creature. It’s quite simple: The whole artichoke is eaten … Read more
Sous vide puree made from celeriac. Celeriac puree is a classic and versatile side dish often served in various restaurants. But why not incorporate it into your own cooking? It is very simple to make, and celeriac puree is perfect for a good piece of meat and much more. There is almost nothing that can’t … Read more
Vegetarian, healthy, and easy homemade cup noodles with mushrooms and vegetables. Perfect for lunch at work or on the go! “But cup noodles… Isn’t that what you eat when you’ve just moved out or when you simply don’t feel like making a real meal?” you might think. And yes, cup noodles are perhaps not what … Read more
The recipe for the most delightful and easiest cauliflower salad with almonds, parmesan, and wood sorrel! This is a recipe for flavor at lightning speed. This delicious and mild cauliflower salad can be used in a variety of contexts. Try it, for example, with juicy chicken, your favorite fish, or other light meats – or … Read more
Delicious and super easy pea salad with crispy rye bread flakes and curry dressing. The salty, ultra-crispy rye bread and the subtly spiced, creamy curry dressing pair perfectly with this delicate and summery pea salad. Only your imagination sets the limit when creating delicious, fresh summer salads for the many summer BBQ evenings. However, it … Read more
Here at home, we are absolutely crazy about anything that has to do with Béarnaise, and especially now that grilling season has started, we are making Béarnaise in all sorts of variations! At the same time, potato salad is almost an obligatory side dish on the grill and summer table, so why not combine the … Read more
Grill season has started, and it calls for all kinds of wonderful side dishes for the barbecue table! Why not try a different version of the classic potato salad with crème fraîche? In this potato salad, the potatoes are tossed with a homemade green pesto, and trust me when I say that the taste of … Read more
Super delicious, easy, and healthy dinner in 15 minutes…? It’s actually possible… ? These cabbage wraps are delightful and suitable for lunch, dinner, or as an on-the-go snack ☺️ You can fill them with anything, but in this version, there’s lettuce, chicken, feta, avocado, and homemade herb dressing; it’s a great combo… ?
Vegetarian and authentic Greek everyday dish: Spanakopita. If you haven’t tried Spanakopita before, you’re in for a treat! The combination of the rich spinach and feta filling and the paper-thin layers of phyllo dough is simply outstanding. A simple dish that is nonetheless exceedingly delicate. This recipe serves 2 adults and 2 children. We got … Read more