Are you looking for a new and exciting way to enjoy a classic hot dog? Then this recipe for a double beef hot dog with both beef sausage and minced beef in tomato sauce is just what you need! This recipe combines the rich flavors of spicy minced beef and juicy beef sausages with a … Read more
Huevos Rancheros is a classic Mexican breakfast that also fits perfectly for lunch or dinner in our culture. This dish combines a range of flavorful ingredients on a tortilla, including a spicy salsa, refried beans or pinto beans, sliced avocado, and a perfectly poached egg. It is a colorful and nutritious meal that is both … Read more
Frijoles refritos, also known as refried beans, is a classic Mexican dish that works perfectly as a side to a wide range of meals. This tasty bean mash is typically made with black beans, which are cooked with onions, spices, and lard or butter, until they become soft and creamy. Frijoles refritos are packed with … Read more
Mole Poblano is an authentic Mexican dish that combines a rich and spicy chocolate sauce with tender pulled chicken. This recipe traces its roots back to the original Mayan culture, which is reflected in the name “mole.” Mole Poblano is known for its complex flavor, achieved by blending an array of spices, dried chilies, roasted … Read more
Here you get a delightful and colorful dish that makes your stomach happy. Wok dishes are always delicious! And easy and quick… This one is filled with vegetables, chicken, a flavorful sauce, and crunchy sesame seeds on top. Wok dishes can be freely varied according to the contents of your fridge, with meat and vegetables … Read more
Delicious and easy on the menu….? Try these pita breads with chicken kebab, tzatziki, and tomato – sooo good! And both easy and quick to make.. The chicken needs to marinate a bit in a bunch of delicious spices – it can be done half an hour in advance if you’re in a hurry or … Read more
In collaboration with our sponsor HelloFresh, we present this delicious recipe: Embark on a culinary journey to sunny Greece with this authentic recipe for Greek hamburgers. This dish combines the delightful flavors of oregano and fresh vegetables with a creamy touch from homemade tzatziki. It’s a dinner that’s both satisfying and refreshing – perfect for … Read more
Crushed potatoes – a great side dish for… well, almost anything: Crisp and flavorful on the outside and soft and tender on the inside. These ones are with garlic butter, parsley, and coarse salt, and they taste heavenly! They are also easy to make; boil, crush, season, and bake – voilà. I used small potatoes … Read more
Have you ever tried making your own garlic bread…? It’s easy! And it tastes so good! Crispy on the outside, soft on the inside, and packed with flavor from garlic, cheese, and herbs – plus a sprinkle of coarse salt on top, mmm…. It’s basically just a light whole wheat dough, rolled out and spread … Read more
Are you familiar with the delightful sweet chili sauce enjoyed with spring rolls, noodle dishes, torpedo shrimp, dumplings? It sounds complicated to make, but in under 10 minutes you can make it yourself, and the only “exotic” ingredient required is rice vinegar. Most of the other ingredients you should already have in your kitchen. The … Read more