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Chicken Nuggets

Crispy Chicken Nuggets: Yesterday, we ran Take Away from the kitchen – It was pure food stand vibes on Wish Island. Delicious food, but still incredibly easy. And YES, it’s 100% store-bought fries as requested by the boys – sometimes that’s just the way to go. I love the crispy and juicy chicken when it’s … Read more

Crispy Chicken

Juicy and crispy chicken. I gladly admit that I have a fondness for deep-fried food, especially chicken. Here, I am inspired by the techniques of the American southern states and even a bit of KFC/Kentucky Fried Chicken. The first time I realized the benefit of using buttermilk with chicken was when I read this recipe. … Read more

Crispy Potatoes

MEGA DELICIOUS CRISPY POTATOES, PERFECT FOR WEEKEND MEALS!!! Do you like homemade fries? Then these potatoes are definitely something for you, YUMMY they’re delicious, and there wasn’t a single one left in the dish at home.

Homemade Potato Chips

Homemade crispy French fries. I have finally found the trick to quickly removing the starch from the potatoes so they become crispy and delicious. At our house, we are huge fans of crispy chips, and they should ideally (though not always) be homemade. It takes a bit of time and patience to keep an eye … Read more

Churros – Micki Cheng’s version

LOOK HERE!! Churros!! ?? HOMEMADE CHURROS ???? I’ve always loved churros – especially when you’re at the fair or markets! ?? And the homemade ones are super delicious – especially if you serve them with a HOMEMADE SALTED CARAMEL SAUCE ?? Agree?!? ?? Many have asked for a recipe – and now it’s here!! ??

Chicken tenders with butter-honey sauce

If you want to try the most delicious and juicy chicken tenders, this is the recipe you should go for. This recipe has been highly praised every time I have made it – so it is definitely good! The marinade is definitely what adds the final touch and makes them taste absolutely amazing.

Homemade churros

My recipe for Churros. Churros (or Spanish fritters as they are called in Danish) are deep-fried dough, which fundamentally resembles choux pastry. They are typically eaten with cinnamon sugar or powdered sugar. In Spain, they are typically eaten for breakfast where they are dipped in hot chocolate. Casper Sobczyk’s recipe for Churros. Churros (or “spanskrør” … Read more

Pakora

Pakora with Mint Chutney • ?? ⠀ A mixture consisting of onions, potatoes marinated in chickpea flour and spices, which are then deep-fried. It’s a must-have for iftar at our home.  

Chicken Cheese Balls

Chicken Cheese Balls Minced chicken mixed with fine spices and cheese. They are breaded and deep-fried, and the combination of mild chicken, fine strong spices, melting cheese, and the crispy crust is spot on.

Chicharron – puffed pork rinds

The tastiest and crispiest pork rinds I have ever made – and I have made many. These chicharron are essentially pork skin that is pressure-cooked, dehydrated, and deep-fried. Anyone who knows me knows that I am always eager to find perfect methods to prepare my food, especially if I can discover new techniques and equipment … Read more