The Nearly Perfect Steak: Pork Chop Cooked Sous Vide. Yes, you read that right. Pork is packed with lots of flavor, and if you choose a heavily marbled cut, you can have an extraordinary taste experience. However, there are, of course, a few things that need to come together perfectly: We visited Danish Crown’s luxury … Read more
There are countless variations of this dish. The original does not use onions and white wine, but I love onions, and I use white wine to deglaze the pan. Otherwise, it is a completely traditional Carbonara with eggs, cheese, and bacon. It’s a wonderfully easy and quick weekday meal, perfect if you’ve come home late … Read more
Pulled Pork is always a hit at our house. It tastes delicious, is easy to make, and can be used in everything from casseroles to sandwiches, tortillas, pancakes, and burgers. It’s slow-cooked food at its best. This version is made in the oven and a bit different from what I usually do. Normally, I don’t … Read more
The delightful and delicious teres major cut prepared sous vide. The meat is gourmet salted (8-10 g per kilo) for 6-8 hours. Vacuum-packed with pepper and optionally other spices. Cooked sous vide at 55 degrees for 2-2.5 hours. Read much more here about teres major sous vide. The delightful and delicious teres major cut prepared … Read more
This pizza is the ultimate combination of luxury, evoking thoughts of warm skies and summer evenings in Italy. One of the things that makes for a perfectly delicious, thin, and crispy pizza is high heat (we use a baking steel) and limited toppings.
Easy and delicious vegetarian pizza made in just 30 minutes. This dish is perfect for a busy family’s weekday meal. I “cheated” and used a store-bought pizza dough, but it doesn’t make it taste any less delicious. Quick and Easy Potato Pizza with Pesto
Shio Ramen. Ramen is known as fast food in Japan, but here I have made it in the best slow food style. Homemade ramen egg, shio tare soup, chicken meatballs, and for convenience, I cooked my chicken breasts sous vide. Read my entire recipe here. Ramen is known as fast food in Japan, but here … Read more
This is an easy and delicious pie that doesn’t require a pie crust or hours in the kitchen. The pie just needs to be thrown together and then into the oven. We often use the base for various types of pies, such as a “Clean-out-the-fridge pie,” for which this base is perfect. This is an … Read more
Delicious and tasty soup packed with good vegetables. The dish is perfect for a warm autumn/winter day and a great alternative for a meat-free meal.
A delightful and delicious Jerusalem artichoke soup with Jerusalem artichokes and potatoes. A great option for a meat-free dish.