Baked pasta casserole with ham, cauliflower, squash, and cheese… you could almost call it a healthier version of mac ‘n’ cheese. Crispy on top, soft and creamy inside, and just packed with great flavor and delicious ingredients. I used whole grain pasta and mixed it with the ham and vegetables, along with a blend of … Read more
I love stews! They usually require a minimum of effort but taste absolutely amazing. This delightful dish is no exception. You get tender chicken, green bell pepper, olives, and spelt – all cooked in a flavorful sauce with white wine, fresh rosemary, and garlic. It tastes so good! And the dish only requires a few … Read more
Delicious meal salad with spelt kernels, tuna, avocado, eggs, and edamame beans. All tossed in a mild mustard vinaigrette, which perfectly completes this salad. A hearty and truly tasty combination with crispy salad, creamy feta, rich nutrient-dense tuna, and plenty of bite from the spelt kernels and edamame beans. The salad is super simple; just … Read more
Creamy and flavorful soup, made entirely of vegetables – perhaps something for these chilly days? The soup is made from tomatoes and bell peppers, which are seasoned and then roasted in the oven before being blended into a creamy soup, balanced with a splash of cream. When you roast the vegetables, you bring out a … Read more
Have you ever tried making soup with cabbage..?This one is with pointed cabbage and leeks – hence the nice green color. The soup is creamy and flavorful, super healthy and really easy to make – and it’s also a great way to use up leftover greens. The soup is made very simply by cooking all … Read more
Gratin is a wonderful and easy dinner with ample room for variation and the possibility to use up vegetables and possibly meat. Gratin is essentially just meat and vegetables covered with a milk sauce with added eggs and optionally bechamel/cheese sauce. In this version, I have omitted the cheese for a slightly healthier option, but … Read more
Are you ready for a super indulgent all-in-one-dish, perfect for a weekend menu…? Here you get baked sweet potatoes the nachos way…In the dish, you have baked potatoes with seasoned chicken, tortilla chips, shredded cheese, jalapenos, and corn… A classic nachos dish with the added bulk of sweet potatoes, which complement the spicy flavors and … Read more
Grey and dull outside today, at least around here… But grey weather is cozy weather and makes me crave comforting simmer dishes. This delightful one is spicy and flavorful, filled with tender chicken and red bell pepper. The sauce consists of, among other things, coconut milk and peanut butter, and is seasoned with lime, tomato, … Read more
Have you ever tried making falafels? Crispy little bites with a soft and spicy center. They are perfect for meat-free days and can be used in many ways. Here, I have used them in cabbage wraps, but they can also be used in tortillas, pita bread, in a salad, or perhaps in a Buddha bowl … Read more
Creamy pasta dishes are always a hit! And when they can be made quickly and are both healthy and tasty, it doesn’t get much better than that. This one features salmon, fresh spinach, and peas—all cooked in a delicious cream sauce and topped with a bit of parmesan. That sounds like a pretty good combo, … Read more