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Homemade chicken salad with croissant and chicken skin

We give you our take on how to make the fantastic Danish classic chicken salad even better. The meat is prepared using the sous vide technique and the dressing includes, among other ingredients, a homemade mayonnaise. It is all served with freshly baked croissants. We give you our take on how you can take the … Read more

Chicken Salad with Crispy Chicken Skin

This is my take on how you can elevate the fantastic Danish classic chicken salad and make it even better. The meat is prepared using the sous vide technique, and the dressing includes homemade mayonnaise. This is my take on how to elevate the fantastic Danish classic chicken salad and make it even better.

Slow-Roasted Leg of Lamb on the Grill

Delicious Danish lamb meat prepared on a rotisserie on a gas grill. The meat is dry-aged for 60 days and requires gentle cooking. Lamb meat often has a “woolly” taste, which leads many Danes to avoid eating lamb. Generally, a lot of garlic and rosemary (or parsley) is added to the meat to mask this … Read more

Italian flutes

This recipe for delightful and airy baguettes evokes thoughts of the southern skies in Italy. Enjoy the bread with grilled food, for example, or dip it in a delicious cold-pressed olive oil with added flaky salt.

Grilled Lamb Shoulder with Whipped Butter

Delicious Danish lamb prepared on a rotisserie on a gas grill. The meat is dry-aged for 60 days and requires gentle cooking. Lamb can often become “woolly,” which is why many Danes do not eat lamb. Generally, a lot of garlic and rosemary (or parsley) is added to the meat to mask this flavor. We … Read more

Coarse Tart Crust

Homemade pie tastes delightful, and this simple recipe is so easy that you’ll never go to the supermarket and buy ready-made pie dough again.

English Muffins

Our recipe here provides you with a delicious cold-fermented muffin (English Muffin), cooked on a griddle and perfect for the classic Eggs Benedict.

Whipped Butter

Everyone knows about the delicious, whipped butter served at many fine restaurants. I will show you here how to make it yourself 🙂 Everyone knows the delicious, whipped butter you get at fine restaurants. We’ll show you how to make it yourself.

Easy Homemade Meatballs

The Danish classic meatballs. Ours are made from 100% pork and need to be mixed well in advance, allowing the meat to absorb the flavors.

Ravioli with Spinach and Ricotta

We present you with a recipe for one of the best dishes from Italian cuisine: Ravioli. Pasta with filling inside. The pasta recipe does not require a pasta machine, and the filling is the delicious combination of ricotta and spinach. We give you a recipe of some of the best from Italian cuisine: Ravioli. Pasta … Read more