A savory pie is always delicious for lunch or as a light dinner. This pie has a coarse crust with a low fat content, and combined with the vegetable filling, it is absolutely both a healthy and tasty dish. The raw pie dough can be frozen (see note) so you can always take a portion … Read more
Lightning-fast pasta with meat sauce in about 20 minutes – it doesn’t get much easier than this. Delicious and affordable dish – perfect for a busy family with children or for you if you’ve come home late from work. Lightning fast pasta with meat sauce in about 20 minutes – it doesn’t get much easier. … Read more
Here, we’ve had leek bacon tart, but in an easy version! I love baking, especially bread (including rye bread) and cakes (both Danish and international, but especially the French-inspired ones – just look at my lemon tart with burnt meringue!) are things that have a special place in my heart. I am also really fond … Read more
Many have tried to make their own seasoned salt, but probably few have attempted to make homemade seaweed salt. However, it is worth trying, as seaweed is an ingredient that can be used for much more than just the dried sheets used for sushi. Seaweed is rich in vitamins and minerals, and its salty umami … Read more
Stuffed squash is a classic dish, and there are countless variations of it – both for meat lovers and vegetarians. When summer is ending and a bit into the fall, it’s the season for Danish squash. Anyone who has had just a single plant knows that squash grows like weeds, and in good years you … Read more
A truly delicious version of the classic Danish old-fashioned red cabbage. With its perfect combination of sweetness and acidity, this red cabbage is really worth trying. The cabbage is tender but still has a slight crunch, making it much more flavorful than the softer, overcooked versions you can buy in jars. A truly delicious version … Read more
Soup is just so delicious, if you ask me. It warms both body and soul on a cold and windy day, and it tastes wonderful. For me, soup is also a brilliant way to reduce my food waste even further because you can make soup with most vegetables you might find lurking at the back … Read more
A delicious, coarse bread baked from a mixture of wheat flour and graham flour. The bread is proofed and baked in a proofing basket, a woven basket available at hardware stores and specialty shops. The basket gives the finished bread a beautiful pattern and ensures that the dough rises evenly, resulting in a bread with … Read more
Try a delicious cauliflower soup next time soup is on the menu. Cauliflower soup is easy and quick to prepare, it’s inexpensive, and it just tastes absolutely fantastic. This soup is smooth and creamy, and it doesn’t taste like overcooked cabbage at all! A creamy and velvety cauliflower soup with crispy fried bacon on top
Oatmeal is a Danish breakfast classic that many prefer to start their day with. It’s an excellent choice, as oatmeal is super healthy, contains a lot of dietary fiber, and provides good satiety. That it is also a very cheap and easy dish certainly doesn’t make it any less appealing. Many people eat their oatmeal … Read more