Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
opskrift

Soft, fluffy rice pudding buns baked with steam

Even though Christmas is over, many of you out there, like us, still enjoy making a batch of rice pudding during the winter months. Sometimes there is some leftover pudding, and it’s super delicious to use it up in these soft, airy, and truly delightful rice pudding buns. They are great for breakfast, as an … Read more

Banana Cupcakes with Velvety Chocolate Mousse

These banana cupcakes might, in all modesty, be some of the very best cupcakes I’ve ever baked! Moist and rich in banana flavor, with small chocolate chunks and crunchy nuts inside and on top; a velvety, intense chocolate mousse – it really doesn’t get much better than this. The best part is that they are … Read more

Pistachio Swirls with Remonce and White Chocolate

Baking at home during the Christmas days? You should try these delightful swirls! Soft and airy dough with a hint of cardamom and filled with marzipan/pistachio remonce. Topped with white chocolate and crunchy pistachios – they are simply delicious! The swirls are easy to make and perfect for the Christmas coffee table. Actually, they’re great … Read more

Raspberry Cupcakes with White Chocolate Mousse

Mmm… raspberry cupcakes; at once tangy and sweet and wonderfully moist, they really have something special! For these, I added white chocolate chunks to the batter AND topped them with a velvety white chocolate mousse. Yum! These cupcakes could easily be eaten just as they are, without any topping, but if you’re already making them … Read more

Christmas buns with orange, dried fruit, and cocktail cherries

NOW it is almost time. Christmas is just around the corner, and the festive activities are in full swing. Today, we’ve enjoyed these wonderful Christmas buns; soft, sweet, and filled with orange zest, dried fruit, and cocktail cherries – colorful and delicious. On top, a layer of cinnamon sugar that makes them crispy and adds … Read more

Plum Tart with Nut Crumble

A delightful plum tart has seen the light of day; moist base, baked plums, and a crunchy, crispy top. The base is almost confection-like, the plums simultaneously sweet and tart, and the top made of a crispy nut/almond crumble. The cake is easy to prepare and tastes good as it is or possibly with crème … Read more

Pizza calzone with ham, mozzarella, and tomato

Yum… Pizza calzone. In other words, stuffed pizza – this one with tomato, sun-dried tomatoes, ham, mozzarella, and fresh basil… The dough is delicious, airy, slightly coarse, and inside there’s plenty of flavorful filling.Super simple to make and perfect for the weekend menu or lunchboxes if you make them in mini versions. You can also … Read more

Turtle cupcakes

Here you get an absolutely delicious cupcake with intense chocolate flavor, a molten caramel center, and a velvety smooth turtle cream on top – oh, it’s so good! The cupcakes are fairly simple to make, but will impress at any coffee table and they taste heavenly. I don’t think there’s much else to say other … Read more

Coconut Muffins with Chocolate and Nuts

These delightful little treats are quick to make and taste amazing! Perfect for unexpected guests, for afternoon coffee or evening cozy time. They take just 30 minutes from start to finish, they are crispy on top, soft and fudgy inside, with small chocolate bursts and crunchy nuts. All wrapped in a delightful coconut flavor. Just … Read more

Pizza horns with tomato, ham, and cheese

These pizza rolls are simply so soft and fluffy with delicious fillings of tomato, ham, and cheese inside. A totally classic kid-friendly pizza wannabe, just in a child-friendly to-go snack version. The dough can be prepared the day before, and then you have super quick delicious, freshly baked rolls the next day, which are ready … Read more