A delightful loose speltotto that tastes like summer but can be made all year round because it uses frozen peas. This dish is vegetarian and a great option for a meat-free meal. We got the recipe from the book: “River Cottage Veg Every Day!” A delightful loose speltotto that tastes of summer but can be … Read more
Delicious and flavorful cauliflower pizza with cream cheese, parmesan, chili, and arugula. It tastes wonderful together and there is plenty of umami flavor in the parmesan. We got the recipe from the book “Evergreen“, written by Mikkel Karstad.
A delightful meat-free dish consisting of a delicious creamy carrot soup with cardamom yogurt, roasted chickpeas, almonds, and chive flowers The soup contains plenty of warm spices, making you not miss the meat in the dish at all. We have the recipe from the book “Evergreen,” written by Mikkel Karstad. Served with cardamom yogurt, roasted … Read more
If you just remove the meat from a dish, you get a slightly bland and characterless result. What is crucial is to add a lot of alternative umami flavor. In my version, fresh date tomatoes, olives, capers, anchovies, and smoked paprika are used. If you let the “meat sauce” simmer for ½ an hour, adjust the … Read more
This soup – which is a great alternative to gazpacho – is the perfect start to a summer meal. It is beautiful to look at with its bright red color, garnished with green herbs and a swirl of crème fraîche, and it will delight anyone without taking too much of the appetite from what else … Read more
Delicious, delightful, and tasty minestrone soup. Minestrone soup is a thick, Italian soup made without meat. Delicious, delightful, and tasty minestrone soup. Minestrone soup is a thick, Italian soup made without meat.
Pasta with meat sauce is one of the national dishes of Denmark and it should contain ground beef. I’m giving you an alternative to the meat, as it is replaced by lentils. The dish is filled with good flavors, textures, and we promise that you will leave the table satisfied once you’ve had a bite … Read more
Easy and simple recipe for a broth, for those who want a meat-free alternative to meat broth. The broth works as a fantastic tool for reducing food waste, as you can easily use vegetables and root vegetables that are past their prime. For example, that’s why I chose to include red cabbage and the stalks/leaves … Read more
Delicious meatballs made from homemade plant-based mince. The meat mince is replaced with finely grated cauliflower (cauliflower rice), making this recipe perfect for a meat-free/vegetarian day. I was inspired to try this dish after watching Madmagasinet on DR. The meat mixture is replaced with finely grated cauliflower (cauliflower rice), making this recipe perfect for a … Read more
A delicious meat-free dish that is perfect as an appetizer/snack or starter when you have guests. The dish is Japanese-inspired and includes mushrooms and dashi – combined with molecular gastronomy. The dish is Japanese-inspired and consists of, among other things, mushrooms and dashi – combined with molecular gastronomy.