Vinegar Sauce

Name: Vinegar Sauce
Prep time: 2 min
Cook time: 10 min
Ingredients: 100 gram Apple Cider Vinegar; 100 gram White Wine; 34 gram Ketchup; 30 gram Brown sugar; 12 gram Salt; 2.3 gram Pepper; 15 gram Lemon Juice

Per Asmussen

Per is the founder of GastroFun.dk. Per's heart beats especially for the sous vide technique, sauces and dry-aged meat. His mission is to get all people to eat better and play and experiment more in their kitchens.

8. March 2018

Delicious and simple recipe for a vinegar sauce that pairs perfectly with, for instance, pulled pork.

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Recipe for vinegar sauce

Delicious and simple recipe for a vinegar sauce that pairs perfectly with, for example, pulled pork.

Servings: 4 persons

Vinegar Sauce

Delicious and simple recipe for a vinegar sauce that pairs perfectly with, for instance, pulled pork.

Author: Per Asmussen

Course: Sauce

Cuisine: American

Keyword: Sauce, Sides

Prep Time: 2

Cook Time: 10

Metric - US Customary

Ingredients

100 gram Apple Cider Vinegar
100 gram White Wine
34 gram Ketchup
30 gram Brown sugar
12 gram Salt
2.3 gram Pepper
15 gram Lemon Juice

Instructions

Mix all the ingredients together in a pot and bring to a quick boil.
Let it cool down, and it’s ready once it’s cold.
The sauce is great for pulled pork, as the tangy flavor goes well with the richness of the meat.

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