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–+ servings
Servings: 4 persons

Vinegar Sauce

Delicious and simple recipe for a vinegar sauce that pairs perfectly with, for instance, pulled pork.
Author: Per Asmussen
Course: Sauce
Cuisine: American
Keyword: Sauce, Sides
Prep Time: 2 minutes
Cook Time: 10 minutes
Metric - US Customary

Ingredients

  • 100 gram Apple Cider Vinegar
  • 100 gram White Wine
  • 34 gram Ketchup
  • 30 gram Brown sugar
  • 12 gram Salt
  • 2.3 gram Pepper
  • 15 gram Lemon Juice

Instructions

  • Mix all the ingredients together in a pot and bring to a quick boil.
  • Let it cool down, and it’s ready once it’s cold.
  • The sauce is great for pulled pork, as the tangy flavor goes well with the richness of the meat.