Recipe for rice porridge in mixer
Are you tired of burnt rice pudding? Don’t want to stand stirring the pudding for an hour or does rice pudding under the duvet not work for you? Then we have a solution in this recipe for you.
Ingredients
- 2 l Whole Milk
- 235 gram Porridge Rice
- 5 gram Salt
Instructions
- This recipe is made using a SILVERCREST KITCHEN TOOLS® Monsieur Cuisine édition plus mixer. It can stir and also control temperatures. This means that you don't need to stand and stir the porridge while cooking, as the machine does it for you. At the same time, the temperature never gets too high as the machine regulates it itself.
Pour all the milk into the mixing bowl.
Heat the milk to 100 degrees Celsius (212 degrees Fahrenheit) on step 1 using the REVERSE function. The filling opening should be closed.
Remove the lid of the filling opening and add rice and salt. The lid should remain off.
Cook the porridge for 60 minutes on step 1 at 90 degrees Celsius (194 degrees Fahrenheit).
After 60 minutes, the porridge is ready to serve.
Serve, for example, with cinnamon sugar and a knob of butter.
See a video of the process here:
Pour all the milk into the mixing bowl.
Heat the milk to 100 degrees Celsius (212 degrees Fahrenheit) on step 1 using the REVERSE function. The filling opening should be closed.
Remove the lid of the filling opening and add rice and salt. The lid should remain off.
Cook the porridge for 60 minutes on step 1 at 90 degrees Celsius (194 degrees Fahrenheit).
After 60 minutes, the porridge is ready to serve.
Serve, for example, with cinnamon sugar and a knob of butter.
See a video of the process here:
Notes
Monsieur Cuisine is an affordable version of a Thermomix TM5 - it costs about 1/5 of the price.
If you don't own a mixer with a heating function, we have a recipe for making the porridge on the stove. See it here.
If you don't have the patience to stir the porridge, we have this recipe made in bed. See it here.
If you have leftovers, you can use them to make fritters. See the recipe here.
If you don't own a mixer with a heating function, we have a recipe for making the porridge on the stove. See it here.
If you don't have the patience to stir the porridge, we have this recipe made in bed. See it here.
If you have leftovers, you can use them to make fritters. See the recipe here.