AUTUMN STEW WITH CHICKEN AND SUN-DRIED TOMATOES.. I love an easy and flavorful simmering dish, how about you? AUTUMN SIMMER STEW WITH CHICKEN AND SUN-DRIED TOMATOES..I love an easy and flavorful simmer dish, what about you?
Chicken Paprikash is a well-known dish among many – and that’s probably because it tastes so good ?
King Fidde’s favorite dish or King Frederik’s favorite dish. The dish was originally created for King Frederik IX’s birthday when he was visiting Sønderborg. It is a really heavy luxury dish. Here is my version. King Fidde’s favorite dish or King Frederik’s favorite dish. The dish was originally made for King Frederik IX’s birthday when … Read more
Child-friendly Indian lamb stew with lentils and plenty of flavor. If you love warm spices like curry, turmeric, paprika, and more, then this Indian-inspired lamb stew is just for you. This dish is inspired by the many warm spices of Indian cuisine. The fact that it is child-friendly does not make it dull or tasteless! … Read more
Beef Stroganoff is a true classic, and the delicious stew with beef, paprika, mushrooms, and cream is known and loved by many people. The dish requires that you use good quality meat and allow it to cook long enough for the meat to become tender. Serve with mashed potatoes or rice, along with pickled beets … Read more
The South German specialty, spätzle, is served here as a side dish to a delicious braised turkey thigh stew, with lightly boiled carrots and sprinkled with flat-leaf parsley. Additionally, the recipe includes a video showing you how to prepare your spätzle to achieve the perfect consistency.
Coq au vin is a classic French braised dish rich in flavor. In the original recipe, the dish is made with a rooster, which is what we have used here. However, the dish can also be excellently made with any chicken from the supermarket, but preferably buy a large (free-range) chicken weighing at least 1400 … Read more
This recipe for meat sauce for spaghetti is very close to the original spaghetti bolognese. In Italy, Ragú alla Bolognese (or spaghetti with meat sauce) is not a quick dish you start making 30 minutes before dinner time. Instead, it is a genuine slow-cooked dish that needs to simmer on the stove for hours before … Read more
Have you ever been to an Indian restaurant, you have undoubtedly encountered the classic Indian dish butter chicken. This dish has become a big hit outside its homeland as well, and once you’ve tasted it, it’s not hard to understand why: it simply tastes wonderful! It is easy to make, and the numerous spices give … Read more
Spätzle is a German/Austrian specialty often served as a side dish to hearty meat dishes with sauce. This spätzle recipe is an old family classic that has been passed down through generations. It is absolutely worth trying, and not just for nostalgic reasons. The dish is just as delicious as when it was first created, … Read more