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10 Light Finger Foods to Welcome Your Guests

Cucumber Smoked Salmon Tray Cream Chesse

The best welcome snacks are simple, tasty, and easy to grab with one hand while holding a drink in the other. These finger foods are fresh, colorful, and designed to keep guests happy without filling them up before the main meal. 1. Mini Caprese Skewers Cherry tomatoes, mozzarella balls, and basil leaves drizzled with balsamic … Read more

10 Cozy Food Ideas for Your Fall Garden Party

Fall Garden Sliders pulled pork

Autumn is the perfect season for gathering outdoors; Crisp air, colorful leaves, and hearty flavors that warm guests from the inside out. We have selected no less than 10 cozy food-inspired ideas that bring comfort and charm to your fall garden party, plus tips for keeping things under control should the weather turn grey. 1. … Read more

Rump Roast in airfryer

Making a top rump roast in an air fryer is a fantastic way to achieve a juicy and flavorful roast in less time. The air fryer provides a perfect crispy crust while keeping the meat tender and delicious. This recipe is simple to follow and doesn’t require much preparation. By using the air fryer, you … Read more

Carpaccio with avocado, parmesan, and pine nuts

Are you starting to think about the New Year’s menu? Here’s a suggestion for a super easy and delicious appetizer that doesn’t require major culinary skills—or patience, but still tastes and looks fantastic: carpaccio with avocado, toasted pine nuts, Parmesan, and vinaigrette. Carpaccio is marinated beef tenderloin cut into fine thin slices—a super delicate dish … Read more

Penicillin cocktail

Delightful cocktail with smoked whisky and a perfect balance between smokiness and sharp flavors. We have the recipe from the book: “Cocktail Book – Classics and New Recipes” – written by Rasmus Greve Christiansen and illustrated by Toril Bækmark. Rasmus writes the following about the recipe: A new classic cocktail, originating from 2005, where bartender … Read more

Daiquiri

The delightful Cuban recipe. We have the recipe from the book: “The Cocktail Book – Classics and New Recipes” – written by Rasmus Greve Christiansen and illustrated by Toril Bækmark. Rasmus writes the following about the recipe: The classic daiquiri is possibly my favorite cocktail. Not only because it tastes fantastic, but also because it … Read more

Manhattan

The Manhattan is one of the most iconic classic cocktails with a long history. Its precise origin is, however, disputed and not clearly documented. But there are several theories regarding its origin.A popular story claims that the cocktail was invented in 1874 at the Manhattan Club in New York City in connection with a party … Read more

Whisky Sour – The Perfect Combination of Tanginess and Depth

Whisky Sour is a classic cocktail that offers a harmonious blend of sour and sweet flavor experiences. This drink is ideal for whisky lovers who want to explore a fresh and refreshing side of their favorite spirit, but can certainly also be enjoyed by those who do not usually drink whisky, as the ingredients work … Read more

Raspberry cocktail with Malibu

Here is the recipe for a heavenly, summery, delicious, and refreshing cocktail – one that can easily be enjoyed all year round! The sweet Malibu with coconut flavor beautifully complements the slightly tart raspberries, and the whole thing is elegantly rounded off with a splash of 7-Up and plenty of ice! A super easy, pretty, … Read more

Pina Colada

Oh Pina Colada – a wonderful classic, that with its creamy deliciousness, sweetness, and mild taste of pineapple and coconut ranks high among favorite drinks here at home. It reminds me of summer, sun, and happy days, but it is also good for any cozy evening in front of the fireplace or perhaps as a … Read more