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Lemon meringue pie

YUUUUM!! I just made this French lemon tart ?? And wow, it tastes amazing!! ?? Who would you spoil with such a delicious, crisp, and fresh tart?! ?? Ps: check out the slice: Of course, I’ll share the recipe so you can make it at home! Delicious, right?! ?? Lemon Meringue Pie / French Lemon … Read more

Smushi chocolate cake

A delicious, moist chocolate cake, baked without flour, sugar, and butter! The cake includes cocoa, banana, honey, and chocolate. We have the recipe from the book: “Healthy&Fun,” written by Anton Fabricius, Stephanie Agger, and Patrick Brylov.

Brownie with berry mousse

YUMMM!! ?? I promised you a recipe, so here is brownie with berry mousse!! ?? Super delicious and super easy! ?? I, for one, am totally crazy about it! ?? Who deserves such a delicious cake here?! ???? I promised you a recipe, so now here’s a brownie with berry mousse!! Super delicious and super … Read more

Vegan fragilité

My take on a delicious vegan version of the Danish classic fragilité. Although the name sounds French, fragilité is purely Danish. It was invented around 100 years ago by the Danish baker Johannes Steen. There isn’t a huge difference between a regular version and this vegan one – here the eggs are replaced with aquafaba … Read more

Millionaires shortbread

What do you get when you mix delicious caramel, nuts, digestive biscuits, copious amounts of butter, and chocolate ganache?! ???? Delicious Millionaire’s Shortbread/Caramel Slices!! ?? Who is going to treat you to some of these?! ?? CARAMEL SLICES The recipe yields 8-12 large slices, using one of the following pans: approximately 20 x 20 or … Read more

Chocolate cupcakes with chocolate frosting

Chocolate cupcakes with chocolate frosting. Lots of chocolate in this delicious and quick recipe. Chocolate cupcakes with chocolate frosting. Lots of chocolate in this delicious and quick recipe.

Fragilité

Fragilité is a truly delicious, old Danish cake, which was invented by the Danish baker Johannes Steen almost 100 years ago. It has somewhat disappeared from bakeries in recent years (at least, it’s been a long time since I last saw one!), but I really think it deserves a revival. Fragilité is a layer cake … Read more

The easiest and most delicious raspberry slices

HERE THEY ARE!!! ?? The easiest and most delicious raspberry slices!! Who will bake a batch for you?! Otherwise, you can bake them yourself! It’s super easy and straightforward – and of course, you’ll get the recipe here! The easiest and most delicious raspberry slices!! Who will bake such a batch for you? Otherwise, you … Read more

Lemon Moon Cake with Marzipan

SO FRIENDS!! ?? Who’s going to make this delicious, moist, gooey, fresh, and tasty lemon moon for you?! ?? It’s sooo yummy and super, super easy to make!! ???? Lemon Moon with Marzipan ?? This recipe is made with a mold of Ø22.

Gooey and Delicious Brunsviger

SO FRIENDS!! ?? Here’s the BRUNNER menu!! ?? I’ve tried to combine the best of both worlds! North Jutland meets Funen!! ???? This brunsviger is really gooey, super soft, and delicious!! ?? Whether it’s a total no-no is up to you, but give it a chance and try it! ?? ❕ And yes, I still … Read more