Our Polenta Fries are super crispy and a great alternative to French fries, whether as a snack or a side dish for a good steak. Polenta is a grain made from ground corn. Typically, it is boiled and then can be baked, fried, or grilled. We prepare it using the sous vide method and then … Read more
Are you looking for that final touch for the red steak, potatoes, or roast? I highly recommend this mayonnaise. It’s highly addictive and incredibly easy to make.
Children love Marie biscuits, and here you have an opportunity to make your own. Biscuits are generally filled with sugar, and this recipe gives you the chance to replace some of the sugar with banana. Easy and delicious biscuits for the kids
A delicious recipe for the classic dish scampi fritti. The langoustine tails are dipped in a beignet batter and deep-fried. The batter helps make them super crispy and delicious. Fried in beignet batter
The super easy and quick snack – salted almonds. You are about to have guests, and at the last minute, you realize there’s room for one more snack. That’s where the salted almonds come into play. I’ve put together a video with a walkthrough of how to make them easily. The recipe can be found … Read more
Brezel, bretzel, or pretzel, a beloved treat by many names. The bread is the same whether you get it at a German train station or as street food in New York. This delightful twist is somewhat a mix of a salted stick and a pastry and is perfect as a snack or paired with a … Read more