The beautiful "Oliveto". Get ready for the cocktail version of a French lemon tart/lemon meringue pie.
Recipe for oliveto cocktail
The beautiful “Oliveto.” Get ready for the cocktail version of a French lemon tart/lemon meringue pie.
When you drink this, it’s like taking a bite of the tart.
I prefer to use vodka and Licor 43 in my version of this cocktail.
Servings: drink
Oliveto cocktail
The beautiful "Oliveto". Get ready for the cocktail version of a French lemon tart/lemon meringue pie.
Equipment
- Cocktail shaker
- Coupe Glass
Ingredients
- 3 cl Vodka Sipsmith
- 2 cl Liquor Licor43
- 2.5 cl Lemon Juice
- 1.5 cl Sugar Syrup
- 1 pcs. egg white organic
- Olive Oil a few drops
- 1 pinch Salt
- Ice Cubes
- Angostura Bitters garnish
Instructions
- Combine all ingredients in a shaker and shake well. They will create a foamy and smooth texture.
- Add ice cubes to your shaker and shake again.
- Strain the liquid into a chilled coupe glass.
- Enjoy your wonderful lemon tart cocktail.