Bean Fries

Anette loves baking, especially bread and cakes. Classic Danish dishes and desserts also take up a lot of her everyday life.

28. April 2018

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Recipe for bean fries

Crispy, delicious bean fries taste delightful and are a great alternative to greasy and unhealthy French fries.

Servings: 2 People

Bean Fries

Author: Anette Søstrøm Asmussen

Keyword: Beans, Dinner, fries, Healthy

Prep Time: 5

Cook Time: 30

Metric - US Customary

Ingredients

300 gram Haricot'S Vert (Green Beans)
42 gram Oil
Sea Salt

Instructions

Toss the beans in the oil and spread them out on a baking sheet lined with parchment paper.
Sprinkle the beans with sea salt and bake them in the oven at 200 degrees Celsius (392 degrees Fahrenheit) for 30 minutes.
Remove the beans from the oven and let them drain before serving.

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