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- 300 gram Haricot'S Vert (Green Beans)
- 42 gram Oil
- Sea Salt
Toss the beans in the oil and spread them out on a baking sheet lined with parchment paper.
Sprinkle the beans with sea salt and bake them in the oven at 200 degrees Celsius (392 degrees Fahrenheit) for 30 minutes.
Remove the beans from the oven and let them drain before serving.
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