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+ servings
Servings: 4 persons

Ultra-fast Stuffed Bread

One suggestion could be these stuffed bread with garlic, parsley, and grated cheese in one; and sun-dried tomatoes, cherry tomatoes, and feta in the other. Crispy on the outside, soft and delicious inside with loads of flavor.
Author: Henriette Kristiansen
Course: Sides
Keyword: Bread, cheese, Dinner, Sides, Snack
Prep Time: 5 minutes
Cook Time: 10 minutes

Equipment

  • Bread Knife
  • Oven

Ingredients

With garlic, parsley and grated cheese

  • 1 pcs. Bread good bread or baguette
  • 100 gram Garlic Butter
  • 5 gram Parsley fresh and chopped
  • Grated cheese 2 handfuls

With tomato and feta

  • 7 pcs. Cherry Tomatoes cut into cubes
  • 55 gram Sundried tomatoes cut into cubes
  • 60 gram Feta crumbled

Instructions

  • For both, cut the bread into slices - but not all the way through - and then distribute the filling between the slices.
  • Bake for 8-10 minutes in a preheated oven at 200 degrees Celsius (392 degrees Fahrenheit) until the bread is golden and the grated cheese melted.