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+ servings
Servings: 2 servings

Summer Salad with Parma Ham and Berries

Enjoy a fresh and colorful summer salad with parma ham, berries, and lime dressing. Perfect for light summer meals and cozy evenings.
Author: Madoglivsnyderi
Course: Salad
Cuisine: Danish
Keyword: Berry, Dinner, Ham, Lunch, Parma ham, Pig, Salad, Sides, Summer
Prep Time: 10 minutes
Cook Time: 3 minutes

Ingredients

  • 4-5 slices Parma Ham in slices
  • 1 bag Arugula
  • 1 handful Blueberry
  • 1 handful Blackberry
  • 1 bag Pine Nuts toasted
  • Grated cheese
  • Feta Optional: 1 handful feta cheese - crumbled

Dressing:

  • 1 pcs. Lime the juice from this
  • 21 gram Honey
  • 1 pinch Flake Salt
  • 5 gram Balsamic Vinegar preferably with truffle

Instructions

  • Mix the lime dressing well in a salad bowl.
  • Toss the arugula thoroughly in the dressing.
  • Distribute the parma ham strips, blueberries, blackberries, and toasted pine nuts on top.
  • Sprinkle with grated cheese and optional crumbled feta cheese.
  • Serve immediately and enjoy a lovely and refreshing summer salad.
  • This salad is not only easy to make but also incredibly tasty and perfect for any summer occasion.