Recipe for summer salad with parma ham and berries
Lovely summer salad with Parma ham, berries, and lime dressing is the perfect recipe for a light and fresh summer dinner. The Parma ham adds a delicious, salty taste that perfectly balances with the sweet berries and the fresh lime. This salad is not only incredibly tasty but also filled with colors and textures, making it a delight for both the eyes and the taste buds.
The slight bitterness of the arugula, the crunchy pine nuts, and the creamy cheese make every bite an experience. The lime dressing ties all the ingredients together with its sweet-tangy flavor, and the creamy balsamic with truffle adds an extra layer of luxury. Serve this salad as an appetizer or as part of a light summer buffet. It is both quick and easy to make, and it will definitely impress your guests. Perfect for a cozy evening on the terrace or as part of a picnic in the park.
Summer Salad with Parma Ham and Berries
Ingredients
- 4-5 slices Parma Ham in slices
- 1 bag Arugula
- 1 handful Blueberry
- 1 handful Blackberry
- 1 bag Pine Nuts toasted
- Grated cheese
- Feta Optional: 1 handful feta cheese - crumbled
Dressing:
- 1 pcs. Lime the juice from this
- 1 tablespoon Honey
- 1 nips Flake Salt
- 1 tsp. Balsamic Vinegar preferably with truffle
Instructions
- Mix the lime dressing well in a salad bowl.
- Toss the arugula thoroughly in the dressing.
- Distribute the parma ham strips, blueberries, blackberries, and toasted pine nuts on top.
- Sprinkle with grated cheese and optional crumbled feta cheese.
- Serve immediately and enjoy a lovely and refreshing summer salad.
- This salad is not only easy to make but also incredibly tasty and perfect for any summer occasion.