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–+ servings
Servings: 10 pcs.

Spicy, Greek-inspired beef rolls

Spicy, Greek-inspired beef rolls - perfect for the grill. The rolls are filled with wonderful spices and plenty of flavor and pair well with a mild, fresh summer salad.
Author: Henriette Kristiansen
Course: Dinner
Cuisine: Mediterranean Sea
Keyword: beef, Dinner, Greek, ground beef
Prep Time: 10 minutes
Cook Time: 10 minutes
Metric - US Customary

Equipment

  • Cutting Board
  • Knife
  • Bowl
  • Frying Pan

Ingredients

Spicy, greek-inspired beef rolls

  • 400 gram Ground Beef
  • 1 pcs. Onion
  • 3 cloves Garlic
  • 30 gram Feta crumbled
  • 16 gram Sundried tomatoes finely chopped
  • 1 bunch Parsley fresh, chopped
  • 2.3 gram Paprika
  • 3 gram Salt
  • 1.15 gram Pepper
  • 0.75 gram Cumin ground
  • 0.75 gram Chili ground
  • Butter for frying

Instructions

  • Chop onions and garlic finely and stir into the minced meat along with the other ingredients.
  • Form small rolls and grill or fry them golden in butter on a pan.
  • Serve with a good salad and/or potatoes.