Servings: portion
Homemade Vanilla Sugar
Make your own vanilla sugar and avoid food waste! Reuse your empty vanilla pods and save money while adding an intense vanilla flavor to your desserts and pastries. Read on to learn how to easily make vanilla sugar at home.
Equipment
- 1 Blender
Ingredients
- 2-4 pcs. Vanilla Pod preferably emptied of seeds and dried
- 100-150 gram Sugar
Instructions
- Store the empty vanilla pods in a tall, thin jar with a lid until you have collected about four pods.
- Cut the empty vanilla pods into smaller pieces.
- Blend sugar and vanilla pods in a blender until the mixture is completely fine.
- Sift the vanilla sugar to remove any large pieces.
- Store the vanilla sugar in an airtight jar.
Notes
