Servings: pcs.
Homemade Snickers Bars
The bars consist of a confection-like base with crunchy peanuts, dates, peanut butter, and Nutella, topped with chocolate and caramel that just melts in your mouth…
Equipment
- Mini Choppers (option 1)
- Blender (option 2)
- Pot
Ingredients
Bottom
- 150 gram Dates pitted
- 100 gram Peanuts Salted
- 48 gram Peanut Butter
- 15 gram Nutella
- 15 gram Water
Top
- 13.6 gram Coconut Oil
- 125 gram Dark chocolate
- 42 gram Caramel Sauce
- Peanuts a bit, chopped
- Chocolate a bit, chopped
Instructions
- Place dates, peanuts, peanut butter, Nutella, and water in a mini chopper/blender and blend until the mixture can hold together. Start with 1 tablespoon of water and add more if needed.Line a small baking dish with parchment paper or plastic wrap and spread the mixture in it. Press well so that the base becomes firm and cohesive.Melt chocolate and coconut oil together at low heat in a small pot and spread it on the base.Top with caramel sauce and chopped peanuts and chocolate.Chill until the chocolate has hardened. Serve and enjoy!
Notes
You can easily buy ready-made caramel sauce, you know, the ones in a tube – it works perfectly fine and is a quick and easy solution.If you have caramelized milk (dulce de leche) on hand, you can make your own by mixing 1/2 dl of it with 2 tablespoons of cream. Both are delicious!And if you don’t have any of that, you can simply omit the caramel on top.
