Equipment
- Bowl
- Whisk
Ingredients
- 1 dl Egg Yolk
- 75 gram Sugar
- 2 tsp. Vanilla Sugar
- 1 pcs. Lemon both zest and juice
- 1 liters Buttermilk
Instructions
- 1. Egg yolks, sugar, and vanilla sugar are whisked into a fluffy eggnog mixture. 2. Then the buttermilk, lemon zest, and lemon juice are stirred in. 3. Remember to taste and add more sugar or lemon juice to suit your taste.