Shake all ingredients with ice and strain into the glass.

Garnish with flamed orange peel.

Hold the middle of the peel between your thumb and forefinger over the glass and gently heat it with a lighter.

Keep the peel away from yourself and use organic oranges without wax, otherwise the oils in the peel will turn black.

While you heat the peel, press it to let the aromatic oils drip onto the surface of the drink.

Drop the peel into the glass.

Flaming the orange peel to release the fruit's oils enhances the citrus flavor in this drink, which is a modern take on the Vodka Martini, sliding down smoothly.