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–+ servings
Servings: 3 Servings

Grandpa's Omelette

Author: Anette Søstrøm Asmussen
Keyword: bacon, Dinner, Egg, Everyday Food, Grandma'S Food
Prep Time: 10 minutes
Cook Time: 50 minutes
Metric - US Customary

Ingredients

  • pcs. Bacon As needed
  • 9 pcs. Egg
  • 100 gram Cream Milk can also be used
  • 10 gram Baking Soda
  • Salt
  • 8 gram Wheat Flour
  • Pepper

Instructions

  • Fry bacon on a dry pan.
  • Beat the eggs, cream, salt, pepper, and wheat flour in a bowl. Quickly whisk in the baking powder.
  • Cook the omelette in the fat from the bacon. Cook over medium heat to avoid burning.
  • Optionally, garnish with a bit of truffle.
  • Omelette with truffle

Notes

The dish can be made in many ways. Dagens.dk has a delicious suggestion for an omelette here.