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–+ servings
Servings: 2 cakes

Grandma's Pound Cake

Author: Susanne
Keyword: Bake, Cake, Cozy, Food For Guests, Grandma'S Food, Sweet
Prep Time: 10 minutes
Cook Time: 1 hour 15 minutes
Metric - US Customary

Ingredients

  • 500 gram Wheat Flour
  • 500 gram Sugar
  • 500 gram Margarine Feel free to use liquid
  • 8 pcs. Egg
  • 19.2 gram Baking Soda
  • Vanilla Sugar 6-8 tsp. Can be omitted

Instructions

  • Sugar and butter are well mixed (whip if you don't have a mixer).
  • Eggs are added under stirring - one at a time.
  • Baking powder, vanilla, and flour are added.
  • Mix well together (in the machine).
  • Pour into 2 loaf tins lined with baking paper.
  • Bake for about 1 hour and 15 minutes at 180° on the second lowest rack in the oven.
  • Check with a meat needle to see if it's done.