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–+ servings
Servings: 1 jar

Fried Bell Peppers in Oil

Delicious fried bell peppers in a spiced oil. A wonderful and easy topping for, for example, pizza - in sandwiches - omelets - for tapas and cheeses. Yes, the possibilities are just so many
Author: mad_anstalten
Course: Sides
Keyword: Dinner, Sides
Prep Time: 3 minutes
Cook Time: 10 minutes
Metric - US Customary

Equipment

  • Cutting Board
  • Chef'S Knife
  • Frying Pan

Ingredients

  • 1 package Bell Pepper mixed
  • 1 pcs. Red Onion in wedges
  • 2 cloves Garlic in slices
  • 1 pcs. Chili sweet, in slices
  • Fresh thyme a handful
  • 6 gram Salt
  • Pepper from the grinder
  • 45 gram Vinegar
  • Oil of good quality

Instructions

  • Sauté onions - garlic and chili in oil in a pan. Then add the bell peppers and let them cook for 5-7 minutes until they become soft. Add vinegar and let it reduce. Add thyme and season with salt and pepper. Fill the bell peppers into a preserving jar and pour oil over to cover. Remember that the oil is super flavorful - use it for your dressings.