Keep the display on
- 10 pcs. Cherry Tomatoes approximately
- 0.5 pcs. Onion
- 2 cloves Garlic
- 16 gram Balsamic Vinegar
- 13.5 gram Olive Oil
- Salt and Pepper
1. Cut your cherry tomatoes into quarters and dice your half onion into small cubes.
2. Put it together in a bowl with your pressed garlic.
3. Then add balsamic vinegar and olive oil.
4. Finally, season with salt and pepper to taste.
Keep the display on